Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vegetable pulao. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegetable Pulao is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Vegetable Pulao is something that I have loved my entire life. They are nice and they look wonderful.
Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Pulao or pilaf, is comfort food at its best and I make it when I want to cook something quick, easy and satisfying.
To get started with this particular recipe, we must prepare a few components. You can have vegetable pulao using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Pulao:
- Get 1 glass rice
- Make ready 1 cup cauliflower
- Prepare 1 carrot cut into pieces
- Prepare 1/4 cup peas
- Prepare 1/2 cup mushroom
- Take 1/4 cup corn
- Take 1/4 cup soya chunks
- Prepare 1/4 cup paneer
- Prepare 1 onion sliced
- Prepare to taste salt
- Get 1/2 tsp black pepper powder
- Prepare as needed water
- Prepare 1/2 tsp cumin powder
- Get 2 tsp oil
This is one of the most liked rice varieties and loved by everyone including children. the veg pulao recipe is very simple and easy to make, yet some tips and suggestions while making this vegetable pulao. firstly, i have used basmati rice, which makes it a perfect combination. but the other. It is one of the easiest rice recipes that make for a wholesome meal. It is quick and has many variations like peas pulao, mushroom pulao, paneer pulao etc. Vegetable Pulao-How to make Vegetable Pulao.
Steps to make Vegetable Pulao:
- In a kadhai add oil and onion. Cook for two minutes.then add all the vegetables and saute them very well for 15 minutes.
- Then add spices and mix well. Add rice and needed water. Give a nice mix. Cover with plate and wait until pulao cooked nicely.serve hot with curd or raita.
Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice. Find vegetable pulao stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Vegetable Pilaf or Pulao is an easy one pot rice dish mixed with a variety of vegetables and mildly flavored with spices. A perfect meal for busy evenings.
So that’s going to wrap it up with this special food vegetable pulao recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
