Chemmeen roast (prawns in coconut milk)
Chemmeen roast (prawns in coconut milk)

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chemmeen roast (prawns in coconut milk). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chemmeen roast (prawns in coconut milk) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chemmeen roast (prawns in coconut milk) is something that I’ve loved my whole life.

Prawn fry with coconut milk is super combination.one of the must try recipe. It's an easy chemmeen roast/fry preparation. This would highlight in indian seafood recipes as well it. represents the perfect marriage between the flavours of the spices used in it and the.

To begin with this recipe, we must prepare a few components. You can have chemmeen roast (prawns in coconut milk) using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chemmeen roast (prawns in coconut milk):
  1. Get 500 grams prawns, cleaned & deveined
  2. Take 1 cup onion sliced thin
  3. Get 2 tsp. garlic crushed
  4. Prepare 1/2 cup tomato thinly sliced
  5. Take 1 garcinia cambogia (kudampuli)
  6. Prepare 1/2 cup thick coconut milk
  7. Make ready 1 tsp. chilli powder
  8. Prepare 1 tsp. coriander powder
  9. Prepare 1/2 tsp. turmeric powder
  10. Get 1 tsp. fennel powder
  11. Prepare 1 tsp. pepper powder
  12. Make ready 1 tsp. mustard seeds
  13. Prepare 1 pinch fenugreek seeds
  14. Get 3 tbsp coconut oil
  15. Take 2 sprigs curry leaves
  16. Take to taste salt
  17. Make ready 2 tsp. ginger crushed

Add medium thick coconut milk, mix and bring it to boil. Chemmeen Theeyal or Prawns Theeyal is a prawns preparation with roasted coconut gravy. It is a good accompaniment with rice. Remove from the flame and let it cool.

Instructions to make Chemmeen roast (prawns in coconut milk):
  1. Soak garcinia cambogia in little warm water after washing.
  2. Heat coconut oil. Splutter mustard seeds. then add fenugreek seeds. add curry leaves.
  3. Add onions and turmeric powder and fry till almost golden.
  4. Then add ginger and garlic anf fry till done.
  5. Add powders- chilli, coriander, pepper, fennel.
  6. Add in tomatoes & let it cook on a low flame.
  7. Once tomatoes are done,add salt add soaked garcinia cambogia with the soaking water.let it cook lightly.
  8. Add prawns and coconut milk and cook for 7 to 8 minutes remove from heat
  9. Serve with rice, hoppers or chapathi.

Grind the roasted coconut in a mixer grinder into a fine paste. Marinate prawns well with this mix. Cover and cook marinated prawns in a pan. Prawns itself has water in it. In a clay pot, combine cleaned prawns, coconut milk, turmeric powder, red chilly powder, coriander powder, chopped Chemmeen Thenga Kothu Masala Recipe - Kerala Style Prawn Roast.

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