Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, schezwan paneer rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Schezwan Paneer Rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Schezwan Paneer Rice is something which I’ve loved my entire life. They are fine and they look fantastic.
Hi guy's, welcome to our channel :-) Today we are going to see, how to make Schezwan Paneer Fried Rice Recipe in Chinese Style at Home Please watch and. Schezwan Fried Rice Recipe with step by step photos Schezwan fried rice can be served with recipes like veg manchurian or mushroom manchurian or paneer manchurian or any sauce based dish. Schezwan fried rice is a popular fried rice variety from the Indo chinese cuisine.
To begin with this recipe, we must first prepare a few ingredients. You can cook schezwan paneer rice using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Schezwan Paneer Rice:
- Make ready 1 cup boil rice
- Prepare 1 chopped onions
- Get 1 sliced capsicum
- Take 1 sliced tomato
- Get as needed Oil
- Make ready 5-6 Paneer cubes
- Make ready 2-3 tsp cornflour
- Prepare 4-5 tsp maida
- Get 2 tsp schezwan sauce
- Make ready 1 tsp soya sauce
- Get 1 tsp red chilli sauce
- Prepare to taste Salt
- Take as needed Seasonal veggies optional
You can eat it as such or serve it with Indo-Chinese dishes like Gobi Manchurian, Chilli Paneer. The best Chinese Schezwan Fried Rice you'll make - loaded with veggies, spicy & easy! Because I can eat some every day. Especially schezwan fried rice because I love everything extra spicy.
Steps to make Schezwan Paneer Rice:
- First boil the rice and keep aside boil rice without salt
- In one bowl add maida, cornflour,salt and little water make a smooth batter and dip paneer pieces in it and fry till it's brown in colour
- In other pan add oil ginger garlic paste, schezwan sauce and mix it in slow flame then add onion,capsicum, tomato and cook for a while and then add sauces along salt
- Add fryed paneer along rice in it your schezwan paneer rice is ready to serve
Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry. I sent this recipe for my monthly kungumam thozhi step by step series. Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any sauce based dish. Do check our more Indo Chinese Recipes, such as Schezwan. Schezwan Rice is one of the tasty and famous Chinese recipes.
So that is going to wrap this up for this special food schezwan paneer rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
