Easy Prawns Roast kerala style
Easy Prawns Roast kerala style

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy prawns roast kerala style. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Prawns Roast kerala style is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Easy Prawns Roast kerala style is something that I have loved my whole life.

Prawns Roast easy cooking recipes ,. The unique blend of spices in Prawn Roast Kerala Style Delicious is what makes the dish interesting. You can explore a well detailed recipe of Prawn Roast Kerala Style here that can be easily prepared at home.

To begin with this particular recipe, we have to prepare a few components. You can cook easy prawns roast kerala style using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Prawns Roast kerala style:
  1. Get 250 grams Prawns
  2. Make ready 1 number garlic
  3. Make ready 1 inch ginger
  4. Take 1 number onion
  5. Take 3 numbers kudampuli
  6. Take 2 teaspoons coriander powder
  7. Take 2 teaspoons chilly powder
  8. Take 1/4 teaspoon turmeric powder
  9. Prepare 1/4 cup thenga kotthu
  10. Prepare 1 bunch curry leaves
  11. Prepare 1/2 cup water
  12. Prepare 1 teaspoon salt

Wash it and keep it ready. Heat oil in a pan and add crushed small onion , dry chillies and curry leaves. When onion. + Prawn Roast Kerala Style recipe: Spicy prawn roast or chemmeen roast is a signature seafood dish from God's Own Country, with a perfect blend of spices and packed with delicious flavour and an enticing aroma. It's a must-have dish for prawn lovers, with an unforgettable "wow" factor.

Instructions to make Easy Prawns Roast kerala style:
  1. Cut onion into small pieces. Crush garlic and ginger or you can also use ginger garlic paste.
  2. Saute onion, ginger and garlic till it becomes light brown in colour.Add coconut pieces (thenga kothu).Then add some curry leaves to this.
  3. Add coriander powder and chilly powder and keep stiring till oil seperates.Add some water and enough salt to taste.
  4. Add soaked kudampuli to this and when the water starts boiling, put the prawns in the masala.mix well and  close the lid for ten minutes (stir in between).
  5. Garnish with curry leaves.

I have Tried all Kerala Recipes including this Prawns Recipe. Thank you so much for the post. keep posting more recipes. Prawns Roast Kerala Style-Chemmeen-Konju Varattiyathu with Video and step by step. Prawn Roast Kerala Style is a must-try dish. Enjoy it with some rice, rasam and that's my favorite combo.

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