Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, rajma cheese wraps. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Go all out on this wonderful rajma wrap recipe that retains all the taste without being calorie-dense! We have made the Indian stuffed kidney bean wrap with whole wheat flour to keep it healthy. The spiciness of rajma is balanced by rolling up this rajma wrap with a chunky curd dressing.
Rajma cheese wraps is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Rajma cheese wraps is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rajma cheese wraps using 23 ingredients and 24 steps. Here is how you cook it.
The ingredients needed to make Rajma cheese wraps:
- Prepare 1 cup Rajma socked and boil
- Make ready 2 onion chopped
- Prepare 1 tsp green chilli paste
- Make ready 1 tsp garlic ginger paste
- Prepare 1 Tomato chopped
- Get 1 Carrot chopped
- Get 1 Capsicum chopped
- Prepare 1 Green onion chopped
- Get To taste chilli flakes
- Take To taste Mix herb
- Take 1/2 tsp Black pepper
- Prepare to taste Salt
- Get to taste Chat masala
- Take as needed Pizza spread
- Get 1 tbsp Myonnaise
- Take as needed Butter
- Make ready For daugh :
- Make ready 1 cup wheat flour
- Make ready 1/4 cup maida
- Take 2 tbsp oil
- Get as needed Water
- Make ready to taste Salt
- Take 6 cheese cubes
Add and stir fry on open heat until the mixture is quite dry Rajma and spinach wraps, this dish is a complete nutritious meal that provides all the necessary nutrients for a beautiful you! rajma and spinach go well together, as rajma is rich in protein, calcium, fibre, whereas spinach provides lots of vitamin a, e, folic acid etc. This dish is a complete nutritious meal that provides all the necessary nutrients for a beautiful you! Red Kidney Beans Tortilla Wraps Recipe is an interesting Indianized tortilla wrap dish containing the goodness of red kidney beans or rajma. The red kidney beans filling is cooked in Indian spices to add a flavorful twist.
Steps to make Rajma cheese wraps:
- First make a dough with maida,wheat flour,salt, oil
- Make small roties and rost it lightly
- Take a cooker boil the rajma
- Take a pan heat butter
- Add onion chopped
- When pinkish add green chilli,ginger,garlic paste
- Add capsicum, carrots and green onion leaf
- Spread salt
- Keep it low flame for 5 min
- Add tomato chopped
- When tomato is soft
- Add rajma mashed
- Add chilli flacks,herbs,chat msala, black pepper
- Mix well
- Let it cool
- Add grated cheese
- Add coriander leaves
- Now take a roti spread pizza spread and myonise spread
- Put cabbege leaves and grated beetroot
- Spread rajma mixture
- Fold it like wrep
- Heat oil on tava
- Roast the wrep both the side
- Serve with tomato sauce or myonise
Serve the Red Kidney Beans Tortilla Wraps in kids lunch box or as an after school snack, along with Banana Almond & Prunes Smoothie or Quick Pea Soup. These vegetarian Mexican rajma burritos definitely score high on that list. People typically enjoy wraps and rolls. Rajma filling along with some cheese, corn, onions and other spices seems to be a fantastic dish which can be enjoyed by individuals. Sprinkle ¼ cup of shredded cheese on half of the tortilla.
So that’s going to wrap it up with this special food rajma cheese wraps recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
