Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, spicy fruit cake#authormarathon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy fruit cake#Authormarathon is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Spicy fruit cake#Authormarathon is something which I’ve loved my whole life. They’re nice and they look fantastic.
Here is my spicy chai fruit cake recipe. Chai fruit cake is one of those lovely cakes that I used to get at my Nan's - spread thickly with butter. This fruit cake is super moist and soft yet it doesn't have any alcohol like traditional fruit cakes.
To get started with this recipe, we have to first prepare a few ingredients. You can have spicy fruit cake#authormarathon using 17 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Spicy fruit cake#Authormarathon:
- Prepare 600 grams self raising flour
- Take 300 grams margarine
- Take 300 gms brown molasses sugar
- Prepare 250 gms bakers mixed fruits
- Take 6 eggs
- Get 1 cup butter milk
- Get 1/4 tsp baking soda
- Prepare 2 tbspns dark chocolate
- Make ready 1 tsp mixed spices
- Get 1 tsp nutmeg powder
- Get 1 tsp ginger powder
- Get 1 tsp cinnamon powder
- Prepare 1 tsp cardamom powder
- Make ready 2 tsps Caramel
- Prepare 1 tsp orange oil/essence
- Take 1 tbsp quencher
- Take 1 cup quencher orange juice…..For soaking fruits
View top rated Spicy fruit cake recipes with ratings and reviews. This Christmas fruit cake is perfect for your family and friends who can't have gluten and/or dairy. Brush hot cake with remaining tokay, cover with foil; cool in pan. I decided to incorporate all the fruit and spice tasting notes and created a Spicy Fruit Cake with Whiskey Caramel.
Instructions to make Spicy fruit cake#Authormarathon:
- Chop your fruits n soak them in juice over night.
- The baking day, drain your fruits n dust them with flour.
- Weigh all your ingredients n put aside.
- Sieve your flour and add in it all the named spices including chocolate. mix well n set aside.
- Grease n dust your baking tin.
- Pre heat your oven at 180 degrees.
- In a mixing bowl,add margarine n sugar. whisk till pale n fluffy.
- Add eggs one by one as u whisk.
- Add orange oil, mix, add caramel n mix.
- Fold in your flour. Be gentle here.
- Fold in your fruits and pour your butter in your already greased tin.
- Bake at 170 degrees for 50 to 60 mins or till a skewer inserted inside comes out dry.
- Once baked, remove it, cool then serve when cold.
- Enjoy…So lovely….but do i say !!!
I used sultanas, seedless raisins, dates, dried figs and red apple with warming. Carrot, corn syrup, fish cakes, garlic, green chili pepper, green onion, hot pepper paste, onion, rice syrup, sesame oil, sesame seeds, vegetable oil, white sugar. Japanese Fruit Cake II. this link is to an external site that may or may not meet. See more ideas about Fruitcake recipes, Fruit cake, Fruit cake christmas. Fruit cake haters, prepare to have your minds changed.
So that’s going to wrap it up with this special food spicy fruit cake#authormarathon recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!