Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salmon patties and ranch roasted potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
These are great on a hamburger bun with mayo, tomato & lettuce, and I even ate a few of the leftovers for lunch today just with some cucumber ranch dressing and no. Salmon Patties Made With Leftover Mashed PotatoesJust a Pinch. Roasted Pork Chops with Autumn Mashed Potatoes and Sauteed SpinachPork.
Salmon patties and ranch roasted potatoes is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Salmon patties and ranch roasted potatoes is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook salmon patties and ranch roasted potatoes using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Salmon patties and ranch roasted potatoes:
- Prepare 1 can salmon or mackerel
- Get 3/4 cup crushed crackers. I prefer ritz
- Prepare 2 eggs beaten
- Make ready to taste Salt, pepper and onion powder
- Take 6 small red potatoes cut in 1 inch cubes
- Take 1 packet hidden valley ranch seasoning
Salmon patties abide by the same principle: the fewer the ingredients, the more the fish itself can shine. So for this recipe I eliminated breadcrumbs altogether, which not only highlights the flavor of the rest of the ingredients but also makes these patties gluten-free. Salmon patties (aka croquettes) combine canned salmon with grated onion and herbs. They make a fantastic everyday family meal with macaroni and cheese.
Steps to make Salmon patties and ranch roasted potatoes:
- I start by cubing potatoes and coating with oil then toss in ranch seasoning mix and put in the oven. Bake at 375 for 20-30 min flipping halfway through.
- Then I remove any bones from the canned salmon or mackerel and combine with crushed crackers, eggs and seasoning. Shape into patties and fry until golden brown in a lightly oiled skillet.
Or serve them with French fries or roasted potatoes and steamed peas or broccoli. Picture from: cookingfor Image Credit: Teacupp. Rustic Style Roasted Potatoes with Roasted Garlic. The salmon, potatoes, and green beans are all roasted in one pan in this delightful dish flavored with herbs, mustard, and lemon zest. Place the salmon in the center of the pan.
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