Denderu
Denderu

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, denderu. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Denderu är en kulle i Kenya. Terrängen runt Denderu är kuperad österut, men västerut är den platt. Denderu is situated east of Ellappi.

Denderu is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Denderu is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have denderu using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Denderu:
  1. Prepare Meet
  2. Get Maggi,salt,
  3. Prepare Onga,curry,black pepper
  4. Make ready Vedan,garlic,ginger
  5. Prepare leaves Coriander,bay
  6. Make ready Cardamom,attarugu(pepper)
  7. Make ready Oill

Denderu - pogoda godzinowa na dzisiaj.

Instructions to make Denderu:
  1. Into a bowl mix all ur ingredient (maggi,salt,pepper,onga,curry,coriander, bay leaves,garlic,ginger, vedan,oil)
  2. Into the mixture dip your meet in it and flip it twice than cover it with a clean film to marinate for 3-4 hours
  3. Preheat your oven to 180℅ put the marinated meet into the oven and allow it to bake for 3 hours.when done drill some oill and onions and serve it

So that’s going to wrap this up for this special food denderu recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!