Simple Noodles, Fried Plantain and Omelet
Simple Noodles, Fried Plantain and Omelet

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, simple noodles, fried plantain and omelet. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This is yet another way to put some fun into your noodles. You can also use the frying method, just pour everything in your frying pan, cover and place on low to medium heat till the egg is set. I showed you how did my breakfast NOODLES AND FRIED PLANTAIN.

Simple Noodles, Fried Plantain and Omelet is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Simple Noodles, Fried Plantain and Omelet is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple noodles, fried plantain and omelet using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple Noodles, Fried Plantain and Omelet:
  1. Make ready 2 packs(70g)Indomie noodles
  2. Prepare 1 Attarugu(cut)
  3. Get 1 medium onion(cut)
  4. Get 1 tablespoon ground crayfish
  5. Take 2 fingers plantain
  6. Take 3 medium eggs
  7. Take G.oil for frying

Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal Plantains are a member of the banana family. Unlike a banana, plantains are starchy and need to be cooked before eating. Pad kee mao (stir-fried rice noodles with beef, holy basil and chilli).

Steps to make Simple Noodles, Fried Plantain and Omelet:
  1. In a clean pot on fire, put 2 cups water and allow to boil.
  2. Peel Plantain and fry.
  3. Break eggs in a bowl, add 2 pinches salt, whisk and set aside.
  4. Back to pot of water. Once boiled, add in noodles and a dash of oil and allow to boil for 3mins.
  5. Add in 1 and a half of the indomie spice, stir then add in crayfish, cut attarugu and Onion. Allow to steam 3mins and noodles is ready.
  6. Fry eggs in 2 tablespoons oil.
  7. Set plate and dish out noodles, plantain and egg. Serve with love!

These rustic homemade noodles are uber simple to make; you can't really go wrong. There are many versions of this Mynamar dish that is, at it's heart, really quite simple and features an intriguing combo of tomatoes. Home » Recipes » Breakfast & Brunch » Omusoba (Japanese omelet with stir fried noodles). It's a recipe of classic yakisoba (stir fried nood les) wrapped in an omelet and served with a fruity and savory brown sauce. It's comfort food done well - this Japanese omelet is extremely satisfying on a cold day!

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