Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potatoes smush. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Potatoes Smush is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Potatoes Smush is something that I’ve loved my entire life. They’re nice and they look fantastic.
Watch how to make the best crispy smashed potatoes in this short recipe video! Follow this simple technique for irresistible, golden smashed potatoes. To many people, "smashed potatoes" are just another more violent name for mashed potatoes, especially when the skins are left in.
To get started with this particular recipe, we have to prepare a few ingredients. You can have potatoes smush using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Potatoes Smush:
- Prepare Potatoes
- Make ready Chicken breast
- Make ready Bread crumbs
- Take Groundnut oil
- Prepare Eggs
- Take Seasoning
- Get Pinch salt
- Prepare Dry chillies
- Make ready Curry nd pinch of black pepper
- Make ready Ingredients Needed
- Take Garlic (optional)
- Get 3 Leaves spring onions
Sorry if i hurt your EYES :D. Use flavorful fingerling potatoes, for instance. Add good cream and butter, plus some chives for bite and color, and you've. See more ideas about Cooking recipes, Smashed potatoes, Potato recipes.
Steps to make Potatoes Smush:
- Peel potatoes, wash and cook till tender. Drain, mash and kip aside. Cook boneless chicken breast by adding pinch of salt and maggie cubes to taste. Mince it and kip aside. Crush garlic and add to to mashed potatoes, add up the minced chicken, maggie cubes, wash and cut the spring onions and add up, add up black pepper, curry, dry chillies. Mix ol till consistency is achieved. Cut into small round balls.. Dust in bread crumbs, egg wash it..
- Add oil in a pan.. When hot, fry till golden brown.. Enjoy 🍴🍴.
How to smash those smashed potatoes. To smash the potatoes I use the bottom of a heavy glass to gently but firmly press down on the cooked potato. Smashed potatoes are easy to pick up with your fingers as a party snack, but also make a wonderful side dish for your favorite meat-n-taters lover. But smashing potatoes is also an excellent way to get butter and herbs into all of the nooks and crannies of the potato, while still retaining the potato's texture. Using a heavy mug or glass, smash each potato to about ½ inch thickness.
So that’s going to wrap it up with this exceptional food potatoes smush recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
