Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, dark chocolate christmas tea. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Dark Chocolate Christmas Tea is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Dark Chocolate Christmas Tea is something that I’ve loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we must prepare a few ingredients. You can have dark chocolate christmas tea using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Christmas Tea:
- Make ready 1 each Guayaki brand 'Mate Chocolatte' tea bag
- Take 1/2 cup water
- Make ready 1/2 cup Unsweetened Vanilla Almond Milk
- Get 1 1/2 tsp Dutch Process Cocoa Powder
- Prepare Optional, a dash or so of one or each
- Make ready cayenne pepper
- Take ground ginger
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Steps to make Dark Chocolate Christmas Tea:
- Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
- Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink
- Remove tea bag, squeeze out liquid back into cup
- Add cocoa and optional spices, stir to combine. Enjoy
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So that is going to wrap it up for this special food dark chocolate christmas tea recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
