Caribbean Tea Chicken Yellow Rice
Caribbean Tea Chicken Yellow Rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, caribbean tea chicken yellow rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Caribbean Tea Chicken Yellow Rice is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Caribbean Tea Chicken Yellow Rice is something that I have loved my whole life. They are fine and they look fantastic.

Here are two classic Caribbean dish that will take you to the tropic and its exotic flavor. Music by JayFlex Want more of us? Follow us here: IG: @lovecuisine Snapchat: @love_cuisine If you follow this recipe, we'd love to see it!

To begin with this recipe, we must first prepare a few ingredients. You can have caribbean tea chicken yellow rice using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Caribbean Tea Chicken Yellow Rice:
  1. Take 6 chicken thighs
  2. Make ready 1 bell pepper
  3. Take 1 Tbsp Lawry salt
  4. Make ready 1/2 tsp each dried rosemary, majoram, thyme, onion, garlic
  5. Take 1/2 Tbsp olives, sliced small
  6. Make ready 1 Tbsp Worcestershire sauce
  7. Prepare 1 cup chicken broth
  8. Make ready 1 dash oyster sauce
  9. Prepare 1/2 Tbsp capers
  10. Make ready 1 can crushed tomatoes or tomato sauce as needed
  11. Take 1 pinch sugar
  12. Make ready 1 bay leaf
  13. Take 1 cup oolong/fruit tea
  14. Take 1/2 cup sour orange juice
  15. Take to taste olive oil
  16. Take Sweet peas to garnish (optional)

This Caribbean recipe for yellow rice with pink beans can be made with cooked or canned beans of any kind and is perfectly complemented with sofrito. Pour in the water (or chicken broth) and bring to a rolling boil. Reduce the heat to low and. Chickpea curry Sweet yellow curry, hot Jamaican style curry and more cooked with a fresh herb blend of scallions, garlic , ginger, scotch bonnet pepper.

Steps to make Caribbean Tea Chicken Yellow Rice:
  1. Clean and rinse the poultry in cold water.
  2. Season to taste with onion, rosemary, marjoram, thyme, garlic, Worcestershire sauce, Lawry salt, sour orange juice.
  3. Brown in cast iron or another skillet.
  4. Place the chicken in a multi-cooker or regular pan. Add at medium-low heat, the tomatoes sauce, sugar, bay leaf, chicken broth, for approx. 20-30 minutes. Add the tea and cook covered until tender to taste.
  5. When chicken is tender, set aside and use the sauce to make the rice. Taste for salt and cook like regular rice.
  6. Served sizzling with olive oil.

Rainy , cloudy and cold days call for a soup and sandwich of some sort. Nothing should however stop you from trying this spicy Caribbean chickpea. Beautiful presentation with the yellow rice, green peas and red peppers. Add chicken and brown on both sides until golden and almost done. Remove to a plate, sprinkle with salt and pepper and keep warm.

So that’s going to wrap it up for this special food caribbean tea chicken yellow rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!