Omurice! Japanese Omlet Rice
Omurice! Japanese Omlet Rice

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, omurice! japanese omlet rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Today's recipe is Omurice, or Japanese Omelette Rice. I received a lot of requests from readers for this recipe and I was a bit surprised how popular this dish is. At most Japanese restaurants we have in the Bay Area, Omurice is not even on the menu, but I think this dish is pretty well-known and popular.

Omurice! Japanese Omlet Rice is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Omurice! Japanese Omlet Rice is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have omurice! japanese omlet rice using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Omurice! Japanese Omlet Rice:
  1. Prepare 1 Tbsp butter
  2. Get 4 oz Chopped Chicken (115 g)
  3. Prepare 1/2 Chopped Onion
  4. Make ready 2/3 cup Mixed vegetables
  5. Make ready 445 g Cooked Rice (1 lb)
  6. Get 1/2 clove minced garlic
  7. Get 2 tsp salt
  8. Take to taste Pepper
  9. Take 5 Tbsp tomato catsup
  10. Prepare 1 Tbsp Parmesan cheese
  11. Prepare 4 eggs
  12. Make ready 8 Tbsp milk
  13. Prepare to taste Salt
  14. Make ready to taste Pepper
  15. Prepare 2 Tbsp butter

With sweet and savory chicken and tomato fried. Japanese kids' favourite dish, Omurice (Japanese Rice Omelette) is another Western-influenced Japanese dish. It is basically an omelette with ketchup-flavoured chicken fried rice inside it. The word 'omurice' or 'omuraisu' (オムライス) is a typical Japanese-made English dish.

Instructions to make Omurice! Japanese Omlet Rice:
  1. Put butter in a large skillet, cook chicken and onion until cooked.
  2. Add and fry the mixed vegetables, rice and rest of the filling ingredients. Set aside.
  3. Beat eggs and add milk, salt and pepper.
  4. Melt butter in a large skillet. Cook 1/4 egg mixture like a crepe.
  5. Carefully spoon 1/4 of the rice filling over one half of the omelet. Flip the omelet over to cover the rice filling! Repeat with rest of the ingredients.
  6. Drizzle tomato catsup on the omurice if you like.

Japanese Omelette-Topped Ketchup Fried Rice With Chicken (Omurice). For those unfamiliar with omurice, it's a Japanese invention that combines an omelette with fried rice. You'll often hear it referred to as omuraisu (a contraction of the words omuretsu and raisu, the Japanese pronunciations. Omurice is an omelet wrapped around fried rice and topped with ketchup. It's a perfect example of Western influence on Japanese cuisine.

So that is going to wrap this up with this special food omurice! japanese omlet rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!