Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pineapple sufle. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Pineapple sufle is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Pineapple sufle is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook pineapple sufle using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pineapple sufle:
- Get 1/2 tin Amul cream milk made
- Make ready 3 tsp whipping cream
- Prepare 4 tsp pineapple (ya any jelly)
- Make ready 1/2 tin pineapple
- Make ready 8 cherry pieces
- Prepare 2 tsp silver ball
- Prepare few choco chips
Pineapple Souffl� is a rich and yummy dessert. Learn how to make/prepare Pineapple Souffl� by following this easy recipe. Cut up pineapple slices into chunks. Any toppings you can think of that'll compliment the soufflé.
Instructions to make Pineapple sufle:
- Sabse pehle ek bowl me amul cream or milkmaid ko mix karein phir usme pineapple ke 3,4 slice choppe karke mixture me mix karein.phir jelly ke 4,5 spoons cut karke mix karein.thn whipping cream dale or mix karein..phir jelly ke bade bade pieces cut karein sides me sajaye or ek pineapple ka slice beech me sajaye..last choco chips se or silver balls,cherry se garnish karein…chill karein and serve it…
A bread pudding-soufflé hybrid, this dish gets its inspiration from a rich, pineapple soufflé traditionally served as an accompaniment to baked ham. We turned it into a main dish. Mix together lightly and pour in a. Pineapple Souffle is the perfect complement to your holiday ham, pork chops or barbecue! It's quick and easy to make and can be served as a side dish, or dessert.
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