Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, jamaican jerk chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Hot, succulent Jamaican Jerk Chicken is a tropical treat. You'll love the heat and flavor of this fiery marinade. The best Jamaican Jerk Chicken including oven and grilling instructions!
Jamaican Jerk Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Jamaican Jerk Chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook jamaican jerk chicken using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jamaican Jerk Chicken:
- Take 1 small yellow or white onion chopped
- Take 3 scallions
- Get 1 tbs brown sugar
- Get 4 large garlic cloves chopped
- Make ready 2 habaneros or scotch bonnet chile stem seeded
- Get 2 tbs soy sauce
- Get 1/4 fresh lime juice
- Prepare 3 tbs olive oil
- Take 1 1/2 tbs salt
- Get 1 tbs fresh thyme leaves
- Make ready 2 tsp ground all spice
- Take 2 tsp black pepper
- Take 3/4 tsp ground or fresh nutmeg
- Get 1/2 tsp cinnamon
- Make ready 1 inch fresh ginger
- Make ready 5 lbs chicken breast, drumsticks, thighs about
Here's a fun bit of jerk history: the word jerk refers to a way of cooking that's popular in Jamaica. Prepare the chicken by removing the backbone using a pair of kitchen shears or a sharp knife. Transfer the chicken to a baking sheet and and flatten it down to spread the chicken out as much as possible. Jerk Chicken - a well-seasoned grilled chicken with a Jamaican jerk marinade that has the perfect balance of heat, sweet and savory.
Steps to make Jamaican Jerk Chicken:
- Blend all ingredients in blender till smooth
- Marinade chicken over night. It must be marinaded over night to get all the good flavors going.
- Before grilling make sure chicken comes to room temp so they cook evenly.
- Make sure the fire is not too hot and coles are grayish because chicken may burn easly due to spices. Grill about 3 to 4 minutes each side babysitting so it wont burn.
- After getting a good char on the chicken move to indirect heat and cover the grill for about 30 to 40 minutes.
- Internal temp for bone in chicken 165
You'll want to make this all year round! Jamaican jerk chicken is flavorful, tangy, sweet, & juicy. It is full of delicious spices and is far from boring. It is loved in a variety of ways, however. In a large casserole with a lid, combine all ingredients except chicken.
So that’s going to wrap it up with this special food jamaican jerk chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
