Besani koftay
Besani koftay

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, besani koftay. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Besani koftay is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Besani koftay is something which I’ve loved my whole life.

See great recipes for Besani koftay too! Besani srl is certifield OEKO-TEX STeP Besani Bhindi - Besani Bhindi is one of crispy and spicy side dish, you can also eat it with roti along Besani Paratha - Besani Paratha - Why don't you try this spicy besani paratha on your coming holiday. In grinder, add garlic cloves, whole red chilies, cumin seeds, salt, oil and water, grind until medium coarse paste.

To begin with this recipe, we must first prepare a few ingredients. You can have besani koftay using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Besani koftay:
  1. Get 1/2 kg chicken mince
  2. Make ready 1 tsp Ginger Garlic paste
  3. Prepare 2 Onion chopped
  4. Make ready 3 green chillies
  5. Get 1/4 coriander leave bunch
  6. Make ready to taste Salte
  7. Get 250 m grm yogurt
  8. Take 175 Grm gram Flour
  9. Prepare 1 Liter water
  10. Get 1 tsp Turmeric powder
  11. Take Oil as Required
  12. Make ready 7 Whole red chilli
  13. Prepare 1 Tsp red chilli powder
  14. Get 2 Garlic cloves
  15. Make ready 1/2 tsp Cumin

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Steps to make Besani koftay:
  1. In a food processor chop together the mince chicken ginger Garlic paste 1 Onion gree chillies coriander leave and a pinch of salt shape the mixture
  2. In to small dumplings
  3. In a bowl add the yogurt and mix in the gram Flour water Turmeric powder and red chilli powder
  4. In a wok heat 3tsp oil and saute the remaining chopped 1Onion until they soften
  5. Pour the gram Flour mixture and allow to cook on a low flame if the mixture thickness quickly add some more water
  6. When the mixture begins to thicken add the chicken koftas and simmer
  7. In a separate pan heat 1/4 cup oil and add whole red chilli garlic clove and cumin fry until the ingredients begin to splutter
  8. Pour the temper over the koftay and serve hot.

Lets enjoy a delicious Nargisi Koftay & many other Pakistani Beef & Mutton Recipes in English at kfoods.com. Nargisi Koftay is really healthy traditional cooking recipe. Dawaton Wale Koftay Recipe in Urdu Hindi - RKK Ye hai meri dawaton wale kofton ki recipe. Today I am going to show you how to make Koftay which you can save upto a month or more which you can.

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