Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, t-bone steak,sweet potato chips and sauteed spinach with onions. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
T-Bone steak sautéed with onions is a quick and easy steak dish that you can prepare for dinner. I encourage you to use leftover steaks for this recipe; that is what I did with my leftover T-Bone steak. I usually prepare my steak medium rare because I like it tender and tasty.
T-bone steak,sweet potato chips and sauteed spinach with onions is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. T-bone steak,sweet potato chips and sauteed spinach with onions is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook t-bone steak,sweet potato chips and sauteed spinach with onions using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make T-bone steak,sweet potato chips and sauteed spinach with onions:
- Prepare spinach
- Get 500 g spinach
- Take 1 onion
- Prepare 1 teaspoon chopped garlic
- Take 1 teaspoon chopped ginger
- Take 2 tablespoon olive oil
- Prepare 1 tablespoon robertsons vegetable seasoning
- Get sweet potato chips
- Prepare 250 cup canola oil
- Prepare 2 whole sweet potatoes(peeled and cut into strips)
- Make ready to taste Salt and pepper
- Make ready steak
- Get 150 g T bone STEAK
- Prepare 1 teaspoon robertson's steak and chops seasoning
- Prepare 1 tablespoon cooking oil
- Prepare Spur bbq sauce(enough for basting your steak)
Sweet potatoes are available sporadically year-round, but they're at their sweetest in fall and winter. Use baby spinach, and i subbed shallots for the onion and roasted them with the sweet potato tossed in the balsamic and. Remove steaks from plastic bag and dry steaks off with paper towels. Brush with oil season with salt and freshly ground black pepper and place on grill.
Instructions to make T-bone steak,sweet potato chips and sauteed spinach with onions:
- Spinach Recipe: Heat your pan. Add your oil and fry your onions until slightly cooked. Add your spinach and garlic and ginger and fry until cooked and season with vegetable seasoning. Then serve.
- For the sweet potato chips: Heat your pan and add your oil. Wait for your cooking oil to be come hot enough,then add your sweet potato and fry until golden brown and season.
- For the steak: Heat your pan and fry your steak(medium to well done) and baste with bbq sauce once it's done frying.
Crack the eggs over the skillet and fry. Once ready place mushrooms, onions and eggs on top of the steaks. T-bone Steak is one of the best steak cuts and includes a T-shaped bone with meat on each side. Classic T-bone pairings are potatoes, mushrooms and vegetables such as steamed broccoli and boiled corn. T-bone Steak seared to caramelized perfection on the outside and juicy in the middle..
So that’s going to wrap this up for this exceptional food t-bone steak,sweet potato chips and sauteed spinach with onions recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
