Pineapple suji halwa
Pineapple suji halwa

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pineapple suji halwa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Plz support my effort and show your love by subscribing to my YouTube channel it's only one click for you but it's mean a lot for me thxz.. Pineapple sheera recipe or pineapple suji sheera recipe - Do you get bored of eating plain old rava halwa or sooji sheera? Well, this recipe is exactly for you.

Pineapple suji halwa is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Pineapple suji halwa is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have pineapple suji halwa using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple suji halwa:
  1. Get 1/2 cup suji
  2. Prepare 1/2 cup sugar
  3. Make ready 1/2 cup ghee
  4. Get 2 cups water
  5. Prepare 1/2 cup chopped pineapple cubes
  6. Take 3/4 cup pineapple puree
  7. Take 1/2 teaspoon green cardamom powder
  8. Prepare Few chopped cashew nuts and almonds

It is a classic sweet dish prepared with rava and pineapple. I learn't this from my mother who is an expert in making kesari. We've all grown up eating suji halwa. Especially in northern India, it is one of But the recipe that I am going to share with you is that of pineapple halwa which is nothing but sooji halwa with pineapple as.

Steps to make Pineapple suji halwa:
  1. In a pan heat ghee. Add suji and roast it till turns fragrant or golden brown.
  2. Transfer roasted suji in a bowl.
  3. In a same pan add pineapple puree, pineapple pieces, sugar and water. (To make pineapple puree blend pineapple in a mixer grinder with little milk or water)
  4. Cook till water comes to boil and pineapple pieces turns soft.
  5. Add chopped cashew nuts and almonds.
  6. Add roasted suji and stir continuously till mixture thickens.
  7. Add green cardamom powder and mix well.
  8. Delicious pineapple halwa is ready to serve.
  9. Note: you should add edible yellow food colour.

Adding pineapple in suji halwa makes it all the way more tasty and tempting. Pineapple Halwa is one of the most delicious, fruity Indian desserts I have ever tried. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with.

So that is going to wrap it up with this exceptional food pineapple suji halwa recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!