Efo Riro(miyar soyaye alayaho) and tuwo shikafa
Efo Riro(miyar soyaye alayaho) and tuwo shikafa

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, efo riro(miyar soyaye alayaho) and tuwo shikafa. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

See great recipes for Efo Riro(miyar soyaye alayaho) and tuwo shikafa too! Hi Lovelies, I though it was about time i updated my Efo Riro recipe. Since the previous one, I've fallen in love with Shoko leaves and i prefer them.

Efo Riro(miyar soyaye alayaho) and tuwo shikafa is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Efo Riro(miyar soyaye alayaho) and tuwo shikafa is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook efo riro(miyar soyaye alayaho) and tuwo shikafa using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Efo Riro(miyar soyaye alayaho) and tuwo shikafa:
  1. Get Spinach
  2. Prepare Low cost beans
  3. Make ready Tomatoes
  4. Get Tatase
  5. Take Attarugu
  6. Get Maggi
  7. Prepare Crayfish
  8. Get Seasoning
  9. Take Palm oil
  10. Prepare Onions
  11. Make ready Meat
  12. Take Kpomo
  13. Prepare Shaki
  14. Take Liver
  15. Make ready Fish

This Spinach /Efo riro Soup is to die for. Efo Riro needs no introduction as it's one of the most popular vegetable soups in Nigeria and an absolute favourite of the Yorubas. It's quite an easy dish to prepare, as long as you follow the major instructions and requirements. A major rule is; using tomatoes for Efo. efo riro tops the list of my yoruba favorite soup and it is easy to prepare.

Instructions to make Efo Riro(miyar soyaye alayaho) and tuwo shikafa:
  1. Da farko zaki tafasa alayaho ki ki tsaneshi
  2. Sekiyi blending kaya miyarki ki dora oil kisa chopped onion seki zuba blending kaya miyarki
  3. Ki barshi ya nuna har ya tsane ruwa jikinsa duka zakigan oil ya fara fitowa kansa seki maggi crayfish seasoning, spices,
  4. After some minutes sekisa nama,shaki, Ganda,Kifi,hanta
  5. Kisa alayaho ki barshi ya nuna for some minutes seki zuba chopped onion akansa seki sawke
  6. Ki hada da tuwo da kikeso, nide tuwo shikafa nayi

Learn how to make delicious efo - rich vegetable soup using this Efo Riro is a very popular Yoruba soup in Nigeria, it is one of my favorite Nigerian soups because of its health benefits. Efo Riro is a rich vegetable soup that you should prepare when you cannot buy the ingredients for Edikang Ikong. Efo Riro is a rich vegetable soup that is native to the Yorubas of Western Nigeria. The vegetables that can be used to cook this soup are Efo. Efo-riro is a hearty Nigerian soup native to the Yorubas.

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