Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, surti coconut patties. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Surti patties is a Gujarati Stuffed Pattice Snack or Farsan popular in Gujarat especially in Surat, where it gets its name from. It is a deep fried patties. This coconut patties or surti petis can be eaten as a farali pattice during Navratri vrat.
Surti coconut Patties is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Surti coconut Patties is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have surti coconut patties using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Surti coconut Patties:
- Get fresh coconut shredded
- Take sev papdi crushed
- Prepare sugar
- Prepare limbu na phool
- Prepare garlic paste
- Take green chillies paste
- Get sesame seeds
- Make ready dry grapes
- Get coriander leaves
- Prepare Salt as per test
- Take fresh pomegranate seeds
- Take cover
- Make ready boiled potatoes
- Make ready chickpeas flour
- Prepare maida
- Make ready Salt as per test
Surti Undhiyu is a special mixed vegetable dish, which is prepared with whole and ground spices. This main dish recipe is made in stages and has a lip-smacking taste that you will love to enjoy with puri. Mix condensed milk and coconut extract together in a bowl. Coconut & Shrimp Patties with Avocado Mayo Dipping Sauce.
Steps to make Surti coconut Patties:
- Frist make coconut balls. Mix all ingredients together and make it small balls put aside. Now make potato dough. Mix chickpeas flour, maida, salt and boiled potatoes mix all and make smooth dough
- Take potato dough small amount and make like puri put coconut ball and cover it fry in medium to hot oil for 1 /2 minute then slow down the heat
Fry the patties until they're golden brown on both sides. You might have to work in batches, depending on the size of your pan. Coconut patties are a traditional West Indian pastry. If using grated coconut, begin with step two. Layer wafer, mint chocolate pattie, coconut, icing and wafer.
So that’s going to wrap this up with this special food surti coconut patties recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
