Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, gulabi rasskadam. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Gulabi Rasskadam is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Gulabi Rasskadam is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have gulabi rasskadam using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Gulabi Rasskadam:
- Make ready 1/2 litre milk (for making cottage cheese)
- Get 2 tsp beet root pulp (natural food colour)
- Make ready 1 tsp Cornflour
- Make ready For instant khoya:-
- Prepare 80 gm milk powder (Amul)
- Make ready 1 tsp Pure Ghee
- Take 1 cup milk
- Make ready 1 drop Rose essence
- Prepare 1 tbsp Coconut powder (for coating)
- Make ready 2 tbsp Sugar (for making khoyya)
- Take 1 cup sugar (for making sugar syrup)
- Get 1 cup Rose syrup (homemade)
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Steps to make Gulabi Rasskadam:
- In boiled milk add lemon juice and make cottage cheese.
- Drain the water from the cottage cheese then add, cornflour and beet root pulp and knead it well.
- Make lemon size balls from cottage cheese mixture.
- Make sugar syrup add, Rose syrup add the cottage cheese balls and cook the rashgullas in high flame for 10 minutes and other 5 minutes in low flame.
- For making instant Khoya :-
- Take a pan add ghee, milk and milk powder, sugar, Rose essence and mix it well then switch on the flame.
- Stir it continuously till the mixture becomes thick. Then let it cool.
- Then transfer the khoya mixture to a plate and knead it well.
- Then Make balls from the khoya mixture and stuff it with Gulabi Rasgulla and make RasKadam.
- Then coat it with coconut powder. It is ready to serve.
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So that’s going to wrap this up for this special food gulabi rasskadam recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
