Efo Riro
Efo Riro

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, efo riro. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Efo Riro - The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor. It requires quite a number of ingredients but little work from the cook putting it all together. Efo Riro is a rich vegetable soup that is native to the Yorubas of Western Nigeria.

Efo Riro is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Efo Riro is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have efo riro using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Efo Riro:
  1. Prepare Spinach /Green
  2. Get Pepper
  3. Get Tomato
  4. Make ready Onions
  5. Get Stock fish
  6. Get Assorted meat
  7. Get Iced fish
  8. Take Palm oil
  9. Make ready Iru
  10. Get Seasonings

You know that "efo" situation where the efo sits on one side of the bowl and the water migrates to the other side? that isn't efo riro, If efo riro is made right, you shouldn't have that situation. Efo Riro is a very popular Yoruba soup in Nigeria, it is one of my favorite Nigerian soups because of its health benefits. The name 'efo' means vegetables, hence it is a Yoruba rich vegetable soup. Efo riro is a Yoruba vegetable soup from Nigeria.

Steps to make Efo Riro:
  1. Wash blanch and cut spinach,set aside
  2. Blend pepper.tomato and onions,not to be smooth
  3. Season and boil meat.with stock fish
  4. Season,boil and fry iced fish
  5. Wash dried fish,d don't pieces
  6. Heat up oil and pour blended pepper and onion,add seasoning cube,. Add dried fish and fried fish allow to simmer. Remove fish and add vegetables and stir. Sllow to cook got 5mins and serve as shown. Can be eaten with pounded yam,semolina or rice

Efo riro can be cooked with a variety of meats, including both red meats (e.g. beef and goat) and seafood (commonly. This Nigerian vegetable soup is easy to make, delicious and nutritious. Efo riro is a Yoruba soup made with green leafy vegetables like spinach, ugu, kale, greens and the likes. Efo riro is a traditional yoruba dish that is served in many homes that are not necessarily from the Yoruba culture. Efo riro is sometimes served at parties, weddings and other gatherings in Nigeria.

So that’s going to wrap it up with this special food efo riro recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!