Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, healthy dal palak, cabbage sabji,roti,rice and salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spiced Cabbage Rice Recipe is a healthy recipe of mixed rice that is made with sautéed cabbage and flavoured with curry Sibyl Sunitha. Here's A Delicious Meal Of Mushroom Shagoti, Broccoli Soup, Salad & Rice. Palak sabji recipe is a basic sabji recipe made with spinach or palak leaves and is a very quick and simple recipe for beginners to eat with rotis or rice.
Healthy dal palak, cabbage sabji,roti,rice and salad is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Healthy dal palak, cabbage sabji,roti,rice and salad is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook healthy dal palak, cabbage sabji,roti,rice and salad using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy dal palak, cabbage sabji,roti,rice and salad:
- Get 500 gm cabbage sliced
- Make ready 2 tsp garlic paste
- Make ready 3 chopped tomato
- Take 1 tsp red chilli powder
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp coriander powder
- Get 1 tsp jeera
- Prepare 1 tsp garam masala
- Take 2 tbsp oil
- Get to taste Salt
- Take 1 tsp black pepper powder
- Get Dal palak
- Get 1cup arhar dal
- Make ready 1/2 cup chopped palak
- Get 1 tsp turmeric powder
- Take 1 tsp jeera
- Make ready 2 tbsp ghee
- Prepare 1 chopped green chilli
- Get 1 chopped onion
- Get 2 chopped tomato
- Prepare to taste Salt
- Get 1 tsp garlic paste
- Take Water
- Make ready 1/2 tsp hing
Chana dal recipe - Delicious, spicy and healthy dal recipe made with skinned split chickpeas It can be eaten with basmati rice, roti, naan, poori, Bhatura and plain parathas or even with Dal palak recipe or spinach dal with stovetop & instant pot instructions. Dal refers to lentils and palak to spinach. I like this healthy Dal Palak Recipe. This recipe will help you in living longer.
Steps to make Healthy dal palak, cabbage sabji,roti,rice and salad:
- Cabbage sabji=Heat oil in a pan add jeera, garlic paste saute for 1 minutes now add cabbage sliced add salt cover with a lid and cook for 2 minutes in a low flame open the lid now add all masala and mix it well and cover again and cook now add chopped tomato cook for 5 minutes now cabbage sabji is ready to serve
- Dal palak=Wash a dal and put in pressure cooker and add water,salt and turmeric powder now add washed chopped palak put in it cover lid pressure cook until 2 whistles as the steam subsides open lid carefully check if dal is cooked
- Heat oil in a kadhai add jeera and hing now add garlic, green chilli now add onion and saute for 2 minutes then add tomatoes and mix well and add little salt cover and cook for 2 minutes open lid and mix it well now add dal palak in it now dal palak in ready to serve
- Dal palak, cabbage sabji serve with roti,rice and salad
Dal Palak is an Indian dish mostly eaten during lunch. It goes well with plain rice, but it can also be eaten with roti. You should try this Dal Palak recipe. Dal Palak Recipe or palak moong dal with step by step photos - very quick and easy to make healthy recipe made from spinach and moong dal. This palak moong dal tastes best when it served with plain rice.
So that is going to wrap this up with this exceptional food healthy dal palak, cabbage sabji,roti,rice and salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
