Desi Chicken Khari
Desi Chicken Khari

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, desi chicken khari. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Desi Chicken Khari is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Desi Chicken Khari is something which I have loved my whole life. They’re fine and they look wonderful.

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To begin with this particular recipe, we have to prepare a few components. You can have desi chicken khari using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Desi Chicken Khari:
  1. Prepare Ginger
  2. Prepare Tomato
  3. Get Lemon
  4. Prepare Lesson
  5. Take Onion
  6. Prepare Green Chili
  7. Prepare Red Chili
  8. Get Cumin (powder)
  9. Take Salt
  10. Take Turmeric
  11. Prepare Chicken
  12. Prepare Yogurt
  13. Get Cooking Oil

Desi Chicken Curry is a delicious Indian recipe served as a Curries. Find the complete instructions It involves the frying of chicken pieces unlike other chicken recipes. See more ideas about Food recipes, Food and Desi food. See more ideas about Indian food recipes, Recipes, Chicken recipes.

Instructions to make Desi Chicken Khari:
  1. Add 1/2 tb spoon Turmeric, 1/2 tb spoon cumin powder +1/2 tb spoon salt in yogurt and mix them
  2. After mixing all this, wash chicken thoroughly add it to mixture for marination.
  3. After mixing all this, wash chicken thoroughly add it to mixture for marination.
  4. Make paste of lesson, ginger and onion (add some water) - - Add this paste to chicken
  5. Add lemon juice in and then mix it up - - Dried coriander- add 1 pinch in chicken again and mix, leave it for 30 min.
  6. Take oil 3-4 spoon in pan - - Add 2 chopped tomato's in it. Then add marinated chicken.
  7. Cook it on medium heat
  8. Till water evaporates and oil is left(15 - 20 mins) - - Add 2 tb spoon yogourt - - Add Coriander fresh in it again and cook it for 5 min on medium heat - - Then serve it, Garnish it with green chili and fresh coriander.

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