Desi Chicken Patties
Desi Chicken Patties

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, desi chicken patties. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Growing up in Pakistan, these Desi chicken patties used to be one of my favourite childhood snacks. Every local Pakistani bakery would have two versions of this snack. #chickenpattieswithoutoven #chickenpattiesbyDesiandpardesifoodwithAmna #chickenpattieswithhomemadepuffpastrydough Today I am going to share chicken patties. Best Chicken Patties. this link is to an external site that may or may not meet accessibility guidelines.

Desi Chicken Patties is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Desi Chicken Patties is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have desi chicken patties using 26 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Desi Chicken Patties:
  1. Get for chicken
  2. Make ready garlic paste
  3. Get ginger paste
  4. Get oil
  5. Take boneless chicken cubed
  6. Get salt
  7. Prepare – 1 teaspoon red chili flakes
  8. Make ready vinegar
  9. Prepare black pepper
  10. Get water
  11. Take for filling
  12. Get butter
  13. Get oil
  14. Take garlic clove sliced
  15. Take small onion finely chopped
  16. Take flour
  17. Take milk
  18. Get chicken cube
  19. Get salt
  20. Take black pepper
  21. Take red chili flakes
  22. Prepare basil or oregano
  23. Prepare Chicken Patties Assembly:
  24. Make ready puff pastry (or puff pastry sheets, whatever is available)
  25. Prepare flour to dust
  26. Prepare egg for egg wash

The perfect Chicken Patties recipe along with Puff pastry recipe all in one quick and simple video. Chicken Burger with juicy chicken patties like my Ukrainian grandma used to make. Grill into a burger or pan fry as small patties and serve naked with quinoa and salad. CHICKEN AND CORN PATTIES - so good and so healthy!!

Steps to make Desi Chicken Patties:
  1. For Chicken: - Heat oil in a pan and sauté garlic and ginger paste for a minute. Add chicken, spices and vinegar. Cook on high heat till chicken changes colour from pink to white.
  2. Turn heat to low, add water and cook the chicken till it’s tender and water has evaporated. Let the chicken cool and then shred by hand or in a food processor
  3. For Chicken Filling: - Heat butter and oil in a medium sauce pan.
  4. Sauté sliced garlic till light golden and then onions till translucent. Add flour while whisking and cook for about a minute till the raw flour taste is gone.
  5. Add ¾th cup milk, chicken cube, black pepper, salt, chili flakes & Italian herbs. Keep whisking for 2-3 minutes till mixture is thick and no lumps remain.
  6. Add shredded chicken and mix well. Taste, season and add more milk if necessary. Let cool completely before using the mixture to make chicken patti
  7. For Chicken Patties Assembly: - Defrost puff pastry block or puff pastry sheets in the fridge. Cut a rectangle from your puff pastry block and roll it out. Sprinkle flour on the surface and on the top of the pastry sheet so it becomes easy to roll.
  8. Grease a baking sheet with oil and keep aside, or line a baking sheet with parchment / baking paper.
  9. Cut out pastry rounds using a cookie cutter or use a steel glass if not available. Put one teaspoon of filling in the middle. Brush egg at the edges and then cover with another pastry round. Make sure it’s closed from the edges and crimp with a fork if you want.
  10. Repeat with remaining patties. If you are baking right away then brush patties with lightly beaten egg, otherwise the chicken patties can be kept in the freezer.
  11. Bake at 200 C for around 10 - 15 minutes or until patties turn light golden brown. Please note the temperature and timing of baking the puff pastry depends on the brand used so do check the instructions at the back of the packet. The brands available in Pakistan take about 30 minutes to bake, but other brands abroad will take less time.
  12. The chicken patties can also be kept in the freezer. Line the prepared patties on a baking sheet ½ inch apart from one another and freeze for about an hour till they harden. Transfer to a zip-lock bag and store in the freezer till ready to bake

So much better than chicken nuggets! Scrumptious kalimirch chicken Black pepper, or our very own desi kalimirch, is a very useful spice. I make smaller patties to eat on rolls but you can make them bigger to be used with hamburger buns Shape into patties. Chicken cutlet recipe or chicken patties or tikki. These make a great snack / appetizer or a starter for parties or weekend meals.

So that is going to wrap it up with this special food desi chicken patties recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!