Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chinese style tofu somen noodles with avocado and tomato. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Chinese Style Tofu Somen Noodles with Avocado and Tomato is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chinese Style Tofu Somen Noodles with Avocado and Tomato is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook chinese style tofu somen noodles with avocado and tomato using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chinese Style Tofu Somen Noodles with Avocado and Tomato:
- Make ready 180 grams Tofu Somen Noodles
- Take 1/2 Avocado
- Get 1 dash Lemon juice
- Make ready 50 grams Tomato
- Make ready 2 to 3 Thin green onions or scallions
- Get for the Chinese style dressing:
- Take 1 tbsp Vinegar
- Prepare 2 tsp Soy sauce
- Make ready 2 tsp Sesame oil
- Prepare 1 tsp Grated ginger
- Get 1/4 tsp Salt
- Take 1 pinch Sugar
- Prepare 1 dash Ra-yu
- Get 1 tsp Ground white sesame seeds
Home-style Tofu is a popular dish throughout China among all ages. It is loaded with nutrition, especially protein, and its main ingredient - tofu is reasonably priced all year round. A common accompaniment to this dish is rice, so it has been welcomed by housewives as a way to treat their. Somen is a product of three simple ingredients: flour, salt and water.
Instructions to make Chinese Style Tofu Somen Noodles with Avocado and Tomato:
- Drain the Tofu Somen Noodles very well.
- Mix the ingredients for Chinese-style dressing together: vinegar, soy sauce, sesame oil, grated ginger, salt, sugar and chili oil.
- Deseed the tomato and into 1.5 cm square cubes. Cut the avocado into 2 cm cubes and sprinkle with lemon juice. Chop the green onion or scallion finely.
- Arrange the somen noodles from Step 1 on a plate, scatter the tomato and avocado from step 3 on top, sprinkle with the chopped green onion and ground sesame, pour the Chinese style dressing over and it's finished. Chill all the toppings beforehand, and arrange everything on a plate just before serving.
Various flavors can be enjoyed by using Chinese-style sauce or frying the noodles beforehand. Somen noodles make a delicious meal, with only sauce and condiments, but here are some. The dough is stretched with the help of vegetable oil to make very thin strips and then air dried. Great step by step recipe with pictures and cute blog. Have you ever tried somen noodle?
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