Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken nihari. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken nihari is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chicken nihari is something which I’ve loved my whole life. They are nice and they look fantastic.
Nihari is a famous breakfast in Pakistan and India for desi peoples specially who belong to punjab. In This Video I will give you a Recipe of Chicken Nihari. Chicken Nihari is a typical and most popular Pakistan recipe served at every dinner, lunch, or wedding function.
To get started with this particular recipe, we must prepare a few components. You can cook chicken nihari using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken nihari:
- Prepare chicken half kg
- Prepare 1 table spoon adrak lahsan ka paste
- Take 1 table spoon ata
- Prepare 2 table spoon nihari masala
- Make ready payaz 2 chopped
- Get 1 glass water
- Make ready 1 cup yakhni
- Make ready oil half cup
- Get garnish ingredients
- Take slices lemon
- Prepare slices adrak
- Prepare hari mrich chopped
Give it a try and enjoy with family. I first had Nihari for breakfast at the Avari in Lahore and was instantly in love with the idea of curry for breakfast. Nihari can be made with beef, lamb or chicken. Tender meat, thick gravy, earthy spices.
Steps to make Chicken nihari:
- Prepare all ingredients
- Ak pan ma oil or lahsan or adrak ka paste dal kar fry kar lay phir chicken dal kar bhon lay.
- Chicken ka colour change hu jaya tu nihari masala dal kar 1 se 2 min kay liye bhon nay. phir chicken ma saay sara oil nikal kay side par rakh daay.
- Phir chicken ma 1 glass pani dal kar gala lay is tarah.
- Galay huway chicken ko pan saay nikal kay rakh daay.
- Ab ushi pan ma 1 cup yakhni or ata pani ma ghol kar dal daay or tab tak pakaya jab tak gravy thick hu jaya.
- Gravy ko galay huway chicken ma dal daay or jo oil alag Kia tha woh bhi dal daay
- Ak pan ma 2 table spoon oil dal kar payaz brown kar lay. brown Kia huwa payaz ko nihari par bhagar daay.
- Lemon slices, adrak slices or hari mirch se garnish kar kay serve kary ☺☺☺
Urdu Recipes of Chicken Nihari, Easy Nihari Chicken food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. If you are chicken lover then follow this Chicken Nihari recipe and prepare mouthwatering chicken nihari Check it out the Chicken Nihari recipe here!! [tabs type="horizontal"] [tabs_head] [tab_title]. Nihari is a stew consisting of slow-cooked meat mainly shank meat of beef or lamb and mutton, goat meat and chicken, along with bone They can still enjoy the taste and texture of nihari with chicken. Chicken Nihari - Nihari is a mild flavor curry that has it own distinct taste.
So that is going to wrap it up with this exceptional food chicken nihari recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
