Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, amul milk powder gulab jamun. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Amul milk powder gulab jamun is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Amul milk powder gulab jamun is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have amul milk powder gulab jamun using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Amul milk powder gulab jamun:
- Prepare 1 bowl white flour
- Make ready 1 bowl amul powder dhodh
- Make ready 250 grams sugar
- Make ready 1 tsp baking soda
- Prepare 1/2 tsp baking powder
- Take 1 tsp cardamom powder
- Get 1 cup water
Gulab Jamuns!!!!! who doesnt love it? Anyone would be a great fan of this yummilicious dessert. Gulab jamun with milk powder tastes soft, spongy, flavorful and delicious compared to the gulab jamun made using the store bought a mix. It is easy to make gulab jamuns at home but it is little bit tricky with the simple tips you can make delicious gulab jamuns at home.
Instructions to make Amul milk powder gulab jamun:
- Take a big bowl, add all the mixture and will take it with milk.
- Make a round dough and fry it in a flame.
- Dip the balls in sugar syrup, Add Elachi powder in it and add the fried gulab jamuns.
Gulab jamun prepared with milk powder are as soft, tender and delicious as prepared with mawa. Gulab Jamun is one of the most loved sweet dishes. Usually Gulab jamun are prepared with mawa but at few places mawa is not easily available, so gulab jamun can be prepared with milk powder. Gulab Jamun made with Milk Powder - Easy and handy recipe if you don't have khoya. Both the recipes are easy and even beginners can make these tried and tested delicious melt in the mouth gulab jamun.
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