Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ginger jaggery tea. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Ginger jaggery tea is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Ginger jaggery tea is something which I have loved my entire life.
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To begin with this particular recipe, we must prepare a few ingredients. You can have ginger jaggery tea using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ginger jaggery tea:
- Get 1 tablespoon grated ginger
- Prepare 1 tablespoon Indian tea leaves or chaipatti
- Get 1 glass water
- Get 1 glass warm milk
- Make ready 2 cardamom crushed
- Prepare 2 cloves crushed
- Make ready 1 teaspoon fennel seeds
- Prepare Small piece of jaggery like 1 small ball
- Prepare 1 tablespoon sugar or not as you wish
Jaggery Tea is a soul-warming drink that is ideal to have during the monsoon. It is made by boiling palm Traces of cumin and a strong flavour of dried ginger add to the refreshing flavour of this drink. This is a healthy drink which is sweetned with jaggery. Not only it taste delicious but is very comforting too.
Instructions to make Ginger jaggery tea:
- First boil the water and add cardamom+fennel seeds+cloves+ginger
- Now add Indian chaipatti not masala chai bcuz we already put ingredients to make masala tea
- Now boil it for complete one minute
- Now add warm milk and have two complete boils
- Turn the gas off then add crushed jaggery and mix it well
- Delicious tea is ready for big hunger and beautiful evening
Jaggery Tea - India is known for its famous Chai Tea. We love to have different types of tea starting from the most basic chai, masala tea, ginger tea, cardamom tea, tulsi tea, mint tea, black tea, lemon. Ginger tea is a herbal beverage that is made from ginger root. It has a long history as a traditional herbal medicine in East Asia, South Asia, Southeast Asia and West Asia. Ginger tea can be drunk by itself, or served alongside traditional accompaniments, such as milk, orange slices, or lemon.
So that is going to wrap it up with this special food ginger jaggery tea recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
