Chicken nihari
Chicken nihari

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken nihari. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Nihari is a famous breakfast in Pakistan and India for desi peoples specially who belong to punjab. In This Video I will give you a Recipe of Chicken Nihari. Chicken Nihari is a typical and most popular Pakistan recipe served at every dinner, lunch, or wedding function.

Chicken nihari is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chicken nihari is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have chicken nihari using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken nihari:
  1. Prepare 1 kg Chicken
  2. Take 2 tbsp Ginger garlic paste
  3. Get Shan NIHARI masala 1 packet (60garam)
  4. Make ready Lemon 1 juice
  5. Prepare Flour 1 cup dissolved in 2cups water
  6. Make ready 1 cup Oil
  7. Take Onion 1 big slice cut
  8. Make ready Green chilli finely chopped
  9. Prepare Ginger Julian cut
  10. Take slice Lemon
  11. Prepare Coriander leaves 1/2 bunch

Give it a try and enjoy with family. I first had Nihari for breakfast at the Avari in Lahore and was instantly in love with the idea of curry for breakfast. Nihari can be made with beef, lamb or chicken. Tender meat, thick gravy, earthy spices.

Steps to make Chicken nihari:
  1. Ek pan me oil dal kar onion golden brown kar ke nikal Lein phir
  2. Is me ginger garlic paste dal kar bhoona aur chicken dal kar 7 se 10 minutes bhoona aur Shan NIHARI masala
  3. Aur 4 glass pani dal kar pakein jab oil uper A Jay to 1/2oil nikal Lein.aur1 cup flour 2 cup pani me dissolve kar ke dalen aur musalsal spoons chalaty rahen 15 minutes medium heat per pakein.
  4. Phir fry onion,lemon juice,aur 1/2 cup oil jo nikala tha NIHARI me dal kar cover kar ke low flame per 30 minutes dum per pakein. ☺
  5. Now CHICKEN NIHARI ready. Serve to green chilli, ginger, lemon,coriander leaves and Nan.

Urdu Recipes of Chicken Nihari, Easy Nihari Chicken food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. If you are chicken lover then follow this Chicken Nihari recipe and prepare mouthwatering chicken nihari Check it out the Chicken Nihari recipe here!! [tabs type="horizontal"] [tabs_head] [tab_title]. Nihari is a stew consisting of slow-cooked meat mainly shank meat of beef or lamb and mutton, goat meat and chicken, along with bone They can still enjoy the taste and texture of nihari with chicken. Chicken Nihari - Nihari is a mild flavor curry that has it own distinct taste.

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