Battalu Kadubu
Battalu Kadubu

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, battalu kadubu. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Battalu Kadubu is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Battalu Kadubu is something that I have loved my whole life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have battalu kadubu using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Battalu Kadubu:
  1. Get 2 cups Cooked Rice
  2. Get 1 cup Rice flour
  3. Get to taste Salt
  4. Get as needed Water to knead

In the Star Paaka Praviney of the week, Dr. Ramya prepares the unique Apple Kesari. Later, Chef Gowri prepares a nutritious dish, called Battalu Kadubu. ಕಾಯಿ ಕಡುಬು/ಸಿಹಿ ಕಡುಬು/ganesha chaturthi special/Kayi kadubu/sihi kadubu/aavi kadubu/hoorana kadubu Подробнее. Find kadubu stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Steps to make Battalu Kadubu:
  1. To two cups of cooked rice or leftover rice add 1 cup of rice flour and salt to taste. Mix them well.
  2. Use water to knead all the ingredients properly and make round balls out of it.
  3. Use your thumb to press the flatned ball and use other fingers to give it a shape of bowl.
  4. Steam cook these for 15-20 minutes and ready to serve.
  5. Serve it with ghee inside the bowl. You can cook any preferred curry and enjoy the hot kadubu.

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