Lemonade Scones
Lemonade Scones

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lemonade scones. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Lemonade Scones is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Lemonade Scones is something that I’ve loved my whole life.

Lemonade Scones are the fastest and easiest scones you will ever make! Oh, and jam and cream of course. Crumbly and soft, these scones are a perfect base for other flavours to make white chocolate, date scones, or coconut scones.

To get started with this recipe, we must first prepare a few components. You can cook lemonade scones using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lemonade Scones:
  1. Make ready 4 Cups Self Raising Flour
  2. Get 300 ml Cream
  3. Make ready 1 Can Lemonade (Sprite or 7up)
  4. Take 1/2 tsp Salt

Pop on the kettle and enjoy! Add lemonade and cream to flour, mix to form a soft dough, then place on a floured surface. These easy lemonade scones topped with jam and cream, will keep them coming back for more! These scones are ridiculously easy to make and work every time.

Instructions to make Lemonade Scones:
  1. Preheat oven to 220c (fan bake is better)
  2. Mix all of the ingredients in a bowl, into a smooth dough. You'll need to get stuck in with your hands
  3. Tip onto a well floured baking tray, or baking paper
  4. You can either cut it into squares now, or save it until it's baked. The kids prefer the latter and it's less mess
  5. Bake for 15 to 20 minutes, until they start to turn a golden colour
  6. Cool on a wire rack when done

I am even including options to make these healthier into whole grain and dairy free scones. Bake a batch of these easy lemonade scones to serve for afternoon tea. Pair them with plenty of clotted cream and jam - and a cup of tea, of course! - for a classic British treat. These easy, fluffy lemonade scones are to DIE FOR! UPDATE: Click here if you're looking for a Dairy Free Lemonade Scone recipe.

So that’s going to wrap this up for this exceptional food lemonade scones recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!