Jenny's Scones
Jenny's Scones

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jenny's scones. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jenny's Scones is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Jenny's Scones is something that I’ve loved my whole life. They are fine and they look wonderful.

Jenny's Thoughts - Insights from a healing soul. Use medium cutter to make individual scones. Place scones on tray covered with baking paper and brush with milk.

To begin with this particular recipe, we have to first prepare a few components. You can cook jenny's scones using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Jenny's Scones:
  1. Get 2 cup Flour
  2. Prepare 5 tbsp Sugar
  3. Prepare 1 tbsp Baking powder
  4. Prepare 1/2 tsp Salt
  5. Take 1/2 stick Cold Butter
  6. Get 1/4 cup Cocoa Powder
  7. Get 4 oz Cream cheese
  8. Make ready 1 egg slightly beaten
  9. Get 3/4 cup Heavy Cream
  10. Make ready 1 tbsp Vanilla extract
  11. Get 2 tbsp Powdered Sugar

Our New Fall Favorite - Jenny Steffens Hobick. It has been a while since I have come up with a new scone recipe. Delicious - my first attempt at scones. I added orange zest, and used some left over toasted pecans from a previous recipe.

Steps to make Jenny's Scones:
  1. preheat oven to 400°F
  2. Add flour, baking powder, salt, cocoa powder, Cream cheese and butter to a food processor and blend until it resembles course crumbs
  3. Transfer everything to a large bowl. Stir in heavy cream, egg, and vanilla mixing the dough by hand until dough is moistened
  4. on a floured surface separate dough into four equal size balls, flaten each ball into a circle and then cut the circles into quarters
  5. bake on and ungreased cookie sheet for about 15min
  6. when done baking let cool then dust with powdered sugar

Do ahead: Really, scones are better the first day, freshly baked. You can rewarm them in the oven briefly on the second, but it's always a bit more dry. You could make them and freeze them until. Get the best designer rugs at Jenny Jones rugs Perth. Explore some of Jenny's favourite interiors and stunning previous projects.

So that’s going to wrap it up for this special food jenny's scones recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!