Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, salmon à la meunière with delicious aurora sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Salmon à la Meunière with Delicious Aurora Sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Salmon à la Meunière with Delicious Aurora Sauce is something which I have loved my whole life.
The flavor profile reminded me of this Lemon Pepper Salmon but with the added indulgence of the lemon butter meuniere sauce. In a very un-French move, I toned down the amount of butter to keep this salmon recipe fairly healthy. Made of butter, lemon, and parsley, meunière (pronounced "mun-YAIR") is one of the simplest sauces there is.
To begin with this particular recipe, we must prepare a few components. You can have salmon à la meunière with delicious aurora sauce using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon à la Meunière with Delicious Aurora Sauce:
- Make ready 2 pieces Raw salmon
- Get 1 dash Salt and pepper
- Take 1 Plain flour
- Prepare 1 tbsp Butter (margarine is ok)
- Make ready 1 tbsp each Mayonnaise and ketchup
Try This Pasta Dish With Aurora Sauce. Season fillets with salt and pepper. Dredge fillets in flour, shaking off any excess flour. This easy fish meunière (fish in butter sauce) is seared in butter and oil, and served with a lemon and butter sauce.
Instructions to make Salmon à la Meunière with Delicious Aurora Sauce:
- Season the salmon with salt and pepper and dust with flour.
- Add the butter to a warm pan and cook the salmon on medium heat until it is well done on both sides.
- Mix the mayonnaise and ketchup to make the aurora sauce.
- Serve the salmon with sauce and enjoy.
Legend has it that Julia Child's love affair with food began after a delicious escapade (a.k.a.- dinner) with a dish of Sole Meunière. If there's not enough room in your pan for all the salmon filets, keep the cooked salmon warm on a plate while sautéing the next batch. Once all of the salmon meunière is cooked, serve with fresh lemons. Salmon Meunière is a simple, beautiful way to prepare fresh salmon. Marinated Beef Kabobs Beef Kabob Marinade Chicken Skewers Easy Cheddar Biscuit Recipe Bisquick Cheddar Biscuits Chili Shrimp Shrimp Tacos Salmon Recipes Beef Recipes.
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