Menthi Ladoo Fenugreek seeds
Menthi Ladoo Fenugreek seeds

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, menthi ladoo fenugreek seeds. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Menthi Ladoo Fenugreek seeds is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Menthi Ladoo Fenugreek seeds is something which I’ve loved my entire life.

Fenugreek or Methi Ka Ladoo For Diabetes: A metabolic diseases in which the blood glucose or blood sugar level in the blood is higher than average is known as diabetes. Fenugreek seeds have the power to reduce the level of blood sugar. It contains a lot of fibre which speeds up digestion.

To begin with this recipe, we have to prepare a few components. You can cook menthi ladoo fenugreek seeds using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Menthi Ladoo Fenugreek seeds:
  1. Prepare 1/4 cup menthi
  2. Make ready 1/2 cup Dry fruits of your choice
  3. Take 1 cup grated dry coconut
  4. Prepare 2 cups ghee
  5. Make ready 1 cup wheat flour
  6. Get 2 cups jaggery
  7. Take 1/4 cup edible gum
  8. Take 1 cup kharik powder
  9. Make ready 1 tsp cardamom powder
  10. Get 1/2 tsp nutmeg powder

Menthe idli or fenugreek seeds idli recipe explained with step by step pictures and a video. Menthe idli or menthya kadubu is a diabetic friendly recipe. You get super soft methi idlies, which are not sweet. Equal portions or fenugreek seeds and urad dal are used to prepare this menthe idli or kadubu.

Steps to make Menthi Ladoo Fenugreek seeds:
  1. Keep a pan on low heat and roast fenugreek seeds for 1 min and make a smooth powder in grinder and soak it overnight in melted ghee.
  2. Keep a pan on low heat and add 1tbs ghee roast all dry fruits one by one adding ghee if required. In a same pan roast kharik powder. Also roast soaked menthi powder on low heat.
  3. In a same pan add some more ghee and fry gum till it fluffs nicely on very low flame. Now take a grinder jar and grind dry fruits and gum to coarse powder.
  4. Roast dry coconut till turns golden brown. Add ghee and roast wheat flour till turns golden Colour.
  5. Keep all ingredients in big plate. Now keep a pan and add jaggery and let it melt don't cook for long time. Pour it in mixture and mix immediately. Add cardamom and nutmeg powder. Make small ladoo when you are able to touch the mixture moderately hot. Add some melted ghee if not able to make Ladoo.
  6. The ladoos are ready, you can eat early morning one to increase the immune system.

The slightly bitter-tasting fenugreek seeds or the leaves are just enough to condition your hair and enrich your skin tone, apart from boosting your Fenugreek, our very own "Methi", whose scientific name is Trigonella foenum-graecum, is an exclusive and oldest herb native to Northern Africa. Fenugreek seeds, a source of soluble fiber, contain “Galactomannan” , an essential constituent that helps lower the rate of digestion and absorption of carbohydrates. This in turn helps lower the blood glucose levels in people with diabetes. Fenugreek seeds are packed with various nutrients that promote hair growth. Even its leaves help in this regard.

So that’s going to wrap it up with this exceptional food menthi ladoo fenugreek seeds recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!