Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, methi mushroom curry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Methi mushroom recipe with step by step photos. Methi mushroom is a delicious curry based dish made with button mushrooms, methi (fenugreek leaves), curd, herbs and spices. Methi mushroom curry or mushroom masala with methi is a wonderful gravy to have with roti and rice.
Methi mushroom curry is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Methi mushroom curry is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have methi mushroom curry using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Methi mushroom curry:
- Take 1 packet button mushrooms
- Get 3 - 4 Tablespoons Kasuri methi Dried
- Prepare 5 - 6 Pods garlic
- Take 2 Onion chopped
- Take 1/4 Cup Milk
- Get 1 Pinch turmeric
- Get 1 Tablespoon corriander powder
- Prepare 1 Tablespoon jeera powder
- Take 1 Tablespoon black pepper powder
- Prepare 4 Tablespoons Sunflower oil
- Prepare 1 Tablespoon Chilli powder
Methi mushroom sabzi. this a very tasty subzi. loved the combination of the mushroom with methi. Methi Mushroom is a great dish with all the nutrition together. Creamy Methi Mushroom will add more delight to your dinner table. This recipe is mouthwatering for all the mushroom lovers.
Steps to make Methi mushroom curry:
- Wash the mushrooms and cut them each into two or three pieces.
- Heat oil in a pan and put in the kasuri methi when hot. Fry it till it is light brown. Then add chopped garlic and onions and saute till onions are translucent.
- Add mushrooms and the masala powders and fry till all the water in the mushroom becomes dry.
- Lastly, add the milk and let the mushrooms cook in it till it becomes thick. You can even avoid the milk, if you prefer the mushrooms dry fried.
- You can even use fresh cream instead of milk. I use milk to reduce the fat :D Serve hot.
Methi Mushroom Recipe with step by step photos. Methi Mushroom is a delicious curry based dish made with button mushrooms, fenugreek leaves, curd, herbs and spices. Once in a restaurant occasionally I ordered mushroom kasuri methi recipe. Here occasionally with butter naan I ordered mushroom kasuri methi recipe. Methi (Fenugreek) is a popular winter vegetable in India.
So that is going to wrap this up for this special food methi mushroom curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
