Omurice in 10 Minutes
Omurice in 10 Minutes

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, omurice in 10 minutes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Omurice in 10 Minutes is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Omurice in 10 Minutes is something that I’ve loved my whole life. They are fine and they look fantastic.

Try this Korean style omelette rice. Find my best tips on how to make tornado omelette and so much more! Omurice was first introduced to Korea during the Japanese occupancy time and it became a staple dish in Korea.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have omurice in 10 minutes using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Omurice in 10 Minutes:
  1. Get 2 rice cooker worth Cooked rice
  2. Take 4 pieces Wiener sausages
  3. Make ready 100 grams Frozen mixed vegetables
  4. Prepare 1 cube Consomme cube (minced)
  5. Make ready 1 tbsp Butter
  6. Get 3 tbsp Ketchup
  7. Prepare 3 Eggs
  8. Take 3 tbsp Milk
  9. Prepare 1 Salt and pepper

Omurice (Japanese Rice Omelette) is another Western-influenced Japanese dish. It is an omelette with ketchup-flavoured chicken fried rice inside it. Add chicken and cook for another couple of minutes. Then add the remaining ingredients except rice.

Steps to make Omurice in 10 Minutes:
  1. Cut the wiener sausages into 1 cm lengths. Wrap the sausages and the frozen mixed vegetables with plastic wrap and microwave at 600 W for 3 minutes. Take it out of the microwave once, mix, and heat again for 2 more minutes.
  2. Combine the ingredients from Step 1, soup stock, butter, and ketchup with fresh cooked rice. Season with salt and pepper.
  3. Beat the eggs and add the salt, pepper and milk. Heat the oil (not listed) in a non-stick skillet, spread the egg mixture to make a thin omelet. Wrap the instant ketchup rice from Step 2 with the thin omelet. Serve it with a squirt of ketchup if desired.

Mix well ensuring that ingredients are evenly mixed. Omurice, omelet rice, is ketchup fried rice wrapped with a crepe-like thinly fried egg. Doesn't sound like Japanese food, does it? Ketchup fried rice may sound a little strange, but it is more like tomato pilaf. Now days, there are so many different kinds of Omurice out there with unique fried rices and sauces but the classic version is tomato/ketchup based chicken fired rice wrapped with egg omelet topped with ketchup. [mainbodyad]Omurice is one of those dishes that everyone should have in his or her repertoire, ready to pull out at a moment's notice.

So that’s going to wrap it up for this exceptional food omurice in 10 minutes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!