Tea masala
Tea masala

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, tea masala. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tea masala is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Tea masala is something which I have loved my entire life. They are nice and they look wonderful.

To make masala tea, fresh ginger, tea powder or tea leaves, and ground spices Indian masala chai is one of the most enjoyed beverages in India. Masala meaning a mixture of spices is simmered. But in India, saying "chai tea", is like saying "tea tea".

To begin with this recipe, we have to prepare a few components. You can cook tea masala using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tea masala:
  1. Make ready 1 cup fennel seeds
  2. Take 1 cup chhoti Elaichi or cardamom
  3. Make ready 1 cup carom seeds
  4. Get Half cup laung or cloves
  5. Take 3-4 black Elaichi or black cardamom
  6. Prepare Half cup basil seeds or dry basil leaves
  7. Get 1 piece daalcheeni or cinnamon stick

Masala tea is a flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs.

Instructions to make Tea masala:
  1. Just blend by taking pause bcuz no need to make totally powdered
  2. Remember important÷big cardamom can cause constipation so use as less as you can.fennel seeds are calling cold seeds.it relief in acid and other stomach problems
  3. Boil one minute in water then add other tea ingredients and enjoy so flavorful tea and milk
  4. Stay safe stay enjoy

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