Alu muri shilong(meghalaya street food)
Alu muri shilong(meghalaya street food)

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, alu muri shilong(meghalaya street food). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Alu muri shilong(meghalaya street food) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Alu muri shilong(meghalaya street food) is something which I have loved my entire life.

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To get started with this recipe, we have to prepare a few components. You can have alu muri shilong(meghalaya street food) using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Alu muri shilong(meghalaya street food):
  1. Get 2 cups murmure
  2. Prepare 1 cup sev
  3. Get 1 cup chopped medium size onions and tomatoes
  4. Take 2 medium sized boiled potatoes
  5. Prepare 1 tbsp papaya grated
  6. Make ready 1 tbsp coriander leaves
  7. Get Pinch black salt
  8. Get 1/2 tsp black pepper
  9. Get 1/2 tsp red chilli powder
  10. Get 2 tbsp turmeric and dates chutney

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Steps to make Alu muri shilong(meghalaya street food):
  1. Take a one bowl and murmure and sev mix it..
  2. Then add onions, tomatoes,and grated papaya.
  3. Add cube potatoes and coriander leaves.
  4. And crushed black pepper and add this mixture.
  5. Add black salt.
  6. And add turmeric and dates chutney and mix all ingredients well.
  7. And serve.

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