Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, jackfruit kheer. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jackfruit has its own fan base when it comes to its sweetness. Jackfruit is one such fruit that takes us back to those summer vacations we have spent with. Instant easy quick sweet for guest/ meal.
Jackfruit kheer is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Jackfruit kheer is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook jackfruit kheer using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Jackfruit kheer:
- Get 10 pieces Ripe jackfruit or 1cup
- Take 1 1/2 cup thick Coconut milk
- Make ready 1 cup thin coconut milk
- Get 1/2 cup Jaggery
- Prepare 1/2 cup Water
- Prepare 1 tsp Cardamom powder
- Take as needed Cashews
- Get As needed Rasins
- Prepare 1 pinch Dried ginger powder optional
Jackfruit pieces are cooked and then sweetened with jaggery and coconut milk is used for cooking the payasam. This delicious Payasam can be served warm or cold. This chakka payasam is a simple and. DIRECTIONS Cut the fresh jackfruit into equal square shaped slices.
Steps to make Jackfruit kheer:
- Heat ghee in a pan add cashews and rasins untill roasted
- Take a big bottom vessel, heat ghee in a vessel, add chopped jack fruit and saute it well.
- Continuously saute it untill jackfruit will be well cooked
- Add jaggery (u can add either good quality chopped jaggery or take thick bottom vessel add chopped jaggery and water boil untill it melts. Strain the jaggery to remove the impurities.
- Once u add jaggery continuously mixed together
- At this stage add thin coconut milk, cardamom powder, dried ginger powder and mixed slightly. Heat it low flame at least 10mins.
- Finally add the thick coconut milk mixed it, for this condition switch off the flame, once u add thick coconut milk again don't need to boil kheer
- Now add the roasted nuts and serve it
Add the fried jackfruit pieces into the vessel. The jackfruit (Artocarpus heterophyllus), also known as jack tree, is a species of tree in the fig, mulberry, and breadfruit family (Moraceae). How to Make Kakkambi - Ponsa Gharayi - Jackfruit Kheer. Add cubed ripe jackfruit and mix well. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar.
So that is going to wrap this up for this special food jackfruit kheer recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!