Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, soya bar. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Staple food for Asians all over the world. A delicacy that we will never grow tired of eating everyday. Soy can be enjoyed in different forms like taho, soymilk, cookies, sandwiches.
Soya Bar is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Soya Bar is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have soya bar using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Soya Bar:
- Prepare 100 gm Oats (roasted)
- Make ready 60 gm Almonds (finely chopped and roasted)
- Take 60 gm Apricot or raisin or fig (finely chopped)
- Make ready 50 gm Walnut (finely chopped and roasted)
- Take 40 gm Soy flour
- Prepare 30 gm Jaggery
- Make ready 30 gm Honey
- Take 25 gm Sesame seeds
- Make ready 15 gm Coconut flakes
- Make ready 15 ml Condensed milk
- Take 5 ml vegetable oil
- Make ready 2-3 drops Vanilla essence
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Steps to make Soya Bar:
- Take a thick base pan, and then add oil to it.
- Add jaggery, honey and vanilla essence to make thick syrup.
- Add the chopped walnut/almond/apricot, coconut flakes, oats and condensed milk to the syrup.
- Cut the solid mixture into bars of desirable size and shape.
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