Vegetable Manchurian
Vegetable Manchurian

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegetable manchurian. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chinese vegetable manchurian is a popular dish from Indo chinese cuisine. Fried veg balls in manchurian sauce. Veg manchurian recipe dry & gravy - Learn how to make manchurian at home.

Vegetable Manchurian is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Vegetable Manchurian is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetable manchurian using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetable Manchurian:
  1. Make ready 3 tbsp cornflour
  2. Prepare 8-10 cloves . Chopped garlic
  3. Make ready 50 gm . Coliflower
  4. Prepare 150 gm . Carrot
  5. Make ready 50 gm . Capsicum finely chopped
  6. Get 2 large . onions finely chopped
  7. Make ready 100 gm . Cabbege grind ki hui
  8. Make ready . salt to test
  9. Take . oil for deep frying
  10. Take 1 tsp . Black paper powder
  11. Make ready 1 tbsp . soya sauce
  12. Get 1 tsp sugar
  13. Get 2 tbsp . sweet & sour sauce
  14. Make ready 30 gm . Bense
  15. Take 3 . green chilli chopped
  16. Take 2 celery
  17. Make ready 1/2 tsp . Ajeenomoto

Veg Manchurian is an addictive Indo-Chinese dish made with wisps of vegetables formed into dumplings and dunked into a sauce that explodes with hot, sweet, sour and salty flavors. The succulent vegetable manchurian features deep-fried vegetable balls in a thick gravy that is flavoured with typical Chinese ingredients like ginger, garlic and soy sauce. Manchurian is a delicious Chinese dish which comprises of dumplings in spicy Chinese gravy. The dumplings can be made with vegetables, chicken, mushroom or any ingredients of your choice.

Steps to make Vegetable Manchurian:
  1. Boil /steam finely chopped minced vegetables and bind with some corn flour with all shown spices and make small lumps the size of a ping pong ball.
  2. Roll in corn flour and deep fry
  3. .Make sauce by adding cumin,2 tbsp chopped garlic,1 tbs chopped ginger and chopped onion add soya sauce,pepper,chilli paste,spring onion,ajinomot sweet sauce or sugar stock and cook
  4. Thicken with cornflour mixture adding very little at a time add fried dumpling or cauliflower.
  5. .Serve hot with noodles & Rice.

Vegetable Manchurian is an easy to make Indian Chinese recipe. Many of you following my blog for sometime would know that I enjoy Indian Chinese food immensely. This Veg Manchurian recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Veg Manchurian Recipe : A super delicious indo-chinese dish that will cater all your snack. Vegetable Manchurian Recipe-Veg Manchurian Dry-Vegetable Manchurian Gravy.

So that’s going to wrap this up with this exceptional food vegetable manchurian recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!