Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beetroot puri recipe. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beetroot puri recipe is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Beetroot puri recipe is something that I have loved my entire life.
In this episode i want to show you how to make delicious beetroot puri or beetroot deep fried puffed bread recipe. Its a tasty & healthy dish. Beetroot puri is prepared with boiled beetroot paste, wheat flour, some spices and fried in oil.
To get started with this particular recipe, we must first prepare a few components. You can cook beetroot puri recipe using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beetroot puri recipe:
- Prepare 1 cup Wheat flour
- Get 3 tbsp Grind Beetroot
- Get 1 tsp Celery Seeds (Ajwain)
- Get 1 tsp Kalonji or Mangrail, Black Caraway, Nigella,
- Make ready 1 tsp Rock Salt/ Sea Salt
- Get 1 cup Vegetable Oil/Ghee (Clarified Butter) For frying and dough preparation
Beetroot Puri Recipe, Learn how to make Beetroot Puri (absolutely delicious recipe of Beetroot Puri ingredients and cooking method) About Beetroot Puri Recipe: Give the good old puri a twist. Beetroot Poori with Onion Besan Curry. Poori is an unleavened deep fried bread made with flour & salt. It is a popular breakfast food from Indian subcontinent.
Steps to make Beetroot puri recipe:
- In wheat flour add 1 tbsp of clarified butter, ajwain, mangril, salt and mix it well.
- Add grind beetroot in the same mixture and prepare dough if required then add 2 tbsp of water and finally apply clarified butter in hand and mash the dough to make it smooth.
- With the help of rolling pin and rolling board prepare small chapatis as shown in the image.
- In heated clarified butter fry it from both the sides.
- You can serve this poori with kheer or any curry recipe.
It is served with potato masala curry, sagu, kurma or. This is the first time I tried a poori recipe other than my basic wheat flour poori. As we all got bored of the usual poori with potato masala , I was exploring some interesting poori varieties. These beetroot puri are mostly a hit with the kids. firstly the color is attractive and the taste is also I am sharing the recipe the way I prepare beetroot pooris. I puree the beetroot and then add the.
So that is going to wrap this up with this exceptional food beetroot puri recipe recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
