Kabuli chana pulao
Kabuli chana pulao

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kabuli chana pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Kabuli chana pulao is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Kabuli chana pulao is something that I have loved my entire life.

Here is our version of kabuli Pulao (Afghani Pulao) Recipe. Try it and enjoy this very quick, easy and simple recipe. #HappyCookingToYou Written Recipe. Kabuli chana pulao fits the bill so perfectly.

To get started with this recipe, we must prepare a few ingredients. You can cook kabuli chana pulao using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kabuli chana pulao:
  1. Take 2 cup rice
  2. Get 1 cup chickpeas (boiled)
  3. Make ready 1 tomato
  4. Make ready 1 tsp Ginger paste
  5. Prepare Salt
  6. Prepare Red Chilli powder
  7. Make ready 1 tbs Whole spices
  8. Make ready Oil
  9. Get 1 onion chopped
  10. Get Water according to rice

Kabuli chana pulao- In Northern Part of India kabuli chana or chick peas are mostly used for making chana masala or choley. Jeera rice pair very well with choley so this kabuli chana pulav is an easy. Kabuli Channa Pulao is a flavorful and a very simple dish. This enticing pulao recipe is prepared by cooking rice and chickpeas in an array of..like the Kabuli Chana Biryani, Kabuli Chana Kofta Biryani or the Achari Chana Pulao.

Instructions to make Kabuli chana pulao:
  1. Pour oil in pot and add Onion and stir fry.
  2. Then onion become golden add Ginger and tomato and fry.add chickpeas and spices and stir fry.add water and put lid on pot.
  3. Then water boil add rice and cook on high flame then the water dry slow the flame for 5 min.
  4. Serve it.

But, this Chawli and Kabuli Chana Pulao is completely different. Here, the rice is combined with two pulses of. Chana Biryani is ready to serve. Kabuli pulao is special occasion food in Afghanistan. "Pulao" is a type of rice dish made with a special, two-stepped cooking process for the rice that is unmatched in yielding separate, fluffy grains. Ingredients for Kabuli Chana Pulao Recipe.

So that is going to wrap this up with this special food kabuli chana pulao recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!