Frito Mexican Casserole
Frito Mexican Casserole

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, frito mexican casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Frito Mexican Casserole is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Frito Mexican Casserole is something which I’ve loved my entire life.

Stir in seasoning mix and water. Top with taco sauce, sour cream, and fritos to taste when serving. Frito Pie Casserole is the perfect mix of all the best Tex-Mex flavors, in the form of an easy to eat casserole.

To get started with this recipe, we have to first prepare a few ingredients. You can have frito mexican casserole using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Frito Mexican Casserole:
  1. Make ready meat mixture
  2. Make ready 1 lb ground beef
  3. Get 1 packages taco seasoning
  4. Take 1/3 cup water
  5. Prepare cheesy soup mixture
  6. Take 1 can cheddar cheese soup
  7. Take 2 green onions chopped
  8. Make ready 1 tsp ground cumin
  9. Take 1/2 tsp cayenne pepper
  10. Take 1 crushed garlic clove
  11. Prepare 1/2 can Ro*tel
  12. Take Other ingredients
  13. Get 1/2 bag fritos (9 oz )
  14. Take 1 can pinto beans rinsed and drained
  15. Prepare 1 shredded cheddar/jack cheese mix
  16. Get OptionalToppings
  17. Get 1 chopped tomatoes
  18. Make ready 1 chopped lettuce
  19. Get 1 sour cream
  20. Make ready 1 guacamole

Also known as frito taco pie, this easy dish can be made at home with a few simple ingredients; beef, beans, tomatoes, corn, an ample supply of cheese, and of course, Fritos! For a super fun grab-and-go treat, use fritos from single serving bags and after the casserole is finished, scoop a serving back into the bag and hand off to a hungry eater! Chili Frito Pie (aka Chili casserole, aka Chili Pie, aka a million other names) was one of my husband's favorite meals growing up. It's one of those comfort meals that can be thrown together super fast even on the busiest of weeknights, and tastes yummy, warm and nourishing.

Steps to make Frito Mexican Casserole:
  1. Turn oven to 350° Brown ground beef in a saucepan on the stove then drain grease.
  2. Add taco seasoning and water. Bring to a boil. Turn burner to low and simmer 5 minutes.
  3. In a bowl mix cheddar cheese soup, green onions, cumin, cayenne, crushed garlic clove and 1/2 can Rotel. (You can add more Rotel if needed…..you want cheese mixture to be thick, creamy and pourable)
  4. Spray a 9x11 with non-stick cooking spray. Layer casserole dish with fritos first, now layer beans then taco meat and pour cheese mixture on meat. Top with lots of yummy shredded cheese to cover completely.
  5. Bake at 350°F for 30 minutes or until cheese is bubbly.
  6. Add you favorite toppings after baking.

In a skillet, cook beef, onion and garlic over medium heat until meat is no longer pink and onion is tender; drain. Add soup, corn and chilies; mix well. Layer casserole dish with fritos first, now layer beans then taco meat and pour cheese mixture on meat. Top with lots of yummy shredded cheese to cover completely. Top your casserole with tomatoes and lettuce.

So that’s going to wrap this up for this exceptional food frito mexican casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!