Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chinese bbq ground beef & rice. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
See recipes for Chinese BBQ Ground Beef & Rice too. Now this recipe is a twist on the traditional Korean dish, bulgogi, but it's a cheater version using ground beef instead of thin slices of sirloin, making this a budget-friendly dish. · Chinese BBQ pork buns or cha siu bao are filled with a savory, slightly sweet filling of cha siu roast pork. Chinese chicken dumplings with ground chicken and vegetables filling.
Chinese BBQ Ground Beef & Rice is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Chinese BBQ Ground Beef & Rice is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chinese bbq ground beef & rice using 21 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chinese BBQ Ground Beef & Rice:
- Make ready 1 inch long piece fresh ginger finely grated
- Get 1 tbsp apple cider vinegar
- Get 1 lb ground beef
- Prepare 1 celery stock finely chopped
- Prepare 1 small carrot finely chopped
- Make ready 1/4 large sweet onion finely chopped
- Prepare 1 clove garlic finely chopped
- Make ready 2 tbsp oil
- Prepare 1/2 tsp crushed red pepper flakes
- Get 1 tsp liquid aminos
- Get 1/4 tsp ground turmeric
- Get 1 tbsp sesame seeds
- Make ready Sauce
- Prepare 1/2 cup Chinese style bbq sauce (see my recipe)
- Make ready 1 tbsp sriracha
- Prepare 1 tsp stir fry sauce
- Make ready 1 tsp granulated garlic
- Get Rice
- Make ready 2 cups white rice
- Get 1 tbsp stir fry sauce
- Make ready 1/4 ground turmeric
So pork is the most common meat ingredients. Sweet and Spicy Korean Ground Beef with all the flavors of your favorite Korean BBQ but for a third of the cost and kid friendly! A plate of sweet and spicy beef made easier with the use of ground beef instead of short ribs. Cooking with ground meat is an easy way stretch your dollar and you don't have.
Instructions to make Chinese BBQ Ground Beef & Rice:
- In a large skillet on medium low heat without oil lightly toast the sesame seeds then set aside.
- In large skillet add the oil, celery, carrot, onion, garlic, ginger, pepper flakes, turmeric, vinegar and liquid aminos.
- Once the veggies are soft add the ground beef. Cook until done and browned a bit.
- Add all the sauce ingredients and simmer until thickened.
- Add rice ingredients to rice cooker and follow directions for your model.
- Once rice is done and sitting on the warm setting add any vegetables you would want like broccoli, bamboo shoots or whatever you have on hand.
- Spoon some rice into a bowl cover with the beef and top with the toasted sesame and any other garnish of your choice like scallions or shredded cabbage and carrots.
Ground Beef Curry Recipe & Video. Today I'm sharing delicious Chinese style BBQ pork called Char Siu! There are so many different ways to make this Chinese BBQ all around Asian countries. These BBQ Beef and Beans are like the love child of baked beans and beef chili. They're hearty and flavorful, they meal prep well, and can be as no-fuss or as "from scratch" as you want them to be.
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