Chinese fried rice
Chinese fried rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chinese fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.

Chinese fried rice is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chinese fried rice is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chinese fried rice using 18 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chinese fried rice:
  1. Prepare Basmati rice
  2. Make ready Carrot
  3. Prepare Celery
  4. Make ready Chopped beef
  5. Take Spring onion
  6. Make ready Garlic
  7. Prepare Onion
  8. Take Pepper
  9. Make ready Sweet yellow pepper
  10. Take Green pepper
  11. Take Kidney beans
  12. Make ready Sweet corn
  13. Prepare Sweet red pepper or tatashe
  14. Prepare Dark soy sauce
  15. Make ready Sesame oil
  16. Take Raw eggs
  17. Take Sausages
  18. Get Maggi n salt

Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture.

Steps to make Chinese fried rice:
  1. Boil ur rice n set aside. Chop ur veggies as seen in d pictures to ur desirable shapes get ur wok or pot add sesame oil put ur chopped fresh beef add little salt and keep stirring till it cooked and den a bit fried, take it out den put d empty pot on heat add sesame oil onion garlic and stir for a while den add ur pepper and all chopped veggies add soy sauce and stir fry. Do not fry for long cos d veggies are not supposed to b cooked. pour ur egg and scramble it on d other side den mix
  2. Wen it’s properly mixed add d chopped beef chunks and den d cold rice then salt and maggi

This restaurant-style Chinese Fried Rice recipe is the best ever! Keep reading to learn how to make homemade fried rice with this. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Indo Chinese Fried Rice - veggie fried rice tossed with carrot, peas, pepper, soy sauce and Coming to this Indo Chinese Fried Rice, this is a super simple vegetarian fried rice which I grew up.

So that’s going to wrap it up with this exceptional food chinese fried rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!