Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, leftover puff pastry croissants. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
leftover puff pastry croissants is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. leftover puff pastry croissants is something which I’ve loved my whole life. They are nice and they look fantastic.
Caramel Croissant PuddingLa Cocina de Babel. Making puff pastry and shaping croissants is no easy task, but this recipe makes the job a little less daunting for even the most amateur chefs. Wondering how to make puff pastry at home, but prefer to learn the art of making these chocolate croissants through a video?
To begin with this recipe, we must first prepare a few components. You can have leftover puff pastry croissants using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make leftover puff pastry croissants:
- Get 1/2 box puff pastry
- Prepare 1 honey
- Get 1 butter
- Prepare 1 sugar
- Take 1 egg, beaten
As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. Not everyone loves leftovers so the secret is to transform them into something new and delicious. Rather than making a trip to the French bakery, stay home and make Puff Pastry Chocolate Croissants. It's that age-old home baker's question, "Well I can't throw it away.
Instructions to make leftover puff pastry croissants:
- preheat oven to 375
- roll out puff pastry and cut into pizza slice shapes
- spread butter and honey over them
- roll from a flat side towards a point
- brush egg over and sprinkle sugar on top
- bake for 15/20 minutes
So what do I do with the extra?" Well you make these little fruit pastries of course! They are in the style of abricotines however I didn't have any apricots so I filled them with a few flavors of jam (apricot, cherry, and blackberry). Just puff pastry + strawberries + sugar. (Add three more simple ingredients — white wine, balsamic, and honey — to make a deceptively fancy glaze.) Plain croissants just seem so wrong now. Filed under: Delicious Ways To Use Leftover Halloween Candy. Croissants de Pâtissier — pastry chef's croissants — are made from puff pastry dough without yeast, and are flaky and ethereal.
So that is going to wrap it up for this exceptional food leftover puff pastry croissants recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
