Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chinese fried rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
Chinese Fried Rice is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Chinese Fried Rice is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chinese fried rice using 19 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Fried Rice:
- Take 2 Cup Rice (Soaked for 1 hour)
- Prepare 1/4 Cup boiled Corn
- Prepare 1/4 Cup boiled Peas
- Prepare 1/4 Cup Chopped Spring Onion
- Get 1/4 Cup Chopped Onion
- Make ready 1/4 Cup Chopped Carrots
- Make ready 1/4 Cup Chopped celery
- Take 2 Eggs
- Make ready 1 Teaspoon Soya sauce
- Prepare 1/4 Teaspoon Oregano
- Make ready 1 Tablespoon fresh lemon juice
- Get 1 Tablespoon Black pepper powder
- Prepare Salt as required
- Get Ingredients for Veggies Boiling:
- Make ready 2 glass water
- Prepare 1 tsp Salt
- Take Ingredients For Rice Boiling:
- Make ready 4 Glass water
- Get 1 tbsp Salt
Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture.
Instructions to make Chinese Fried Rice:
- Sub sy phly ak bartan Mein 2 glass Pani daly or us Mein peas add Kar Dy sath Mein 1 tsp salt dal kar isko boil hony Dy.
- Jub peas achi tarha boil ho Jaye tb isko dishout Kar ke thanda honey Dy room temperature par.
- Ab ussi Pani Mein J's Pani Mein peas ko boil Kia tha us Mein corn dal kar isko b achi tarha boil Kar lay.
- Ab isko dishout Kar ke room temperature par thanda Kar lay.
- Ab ak bartan Mein 2 cup chawal Daly or isko soaked Kar ke rakh dy 1 hour ke liye.
- Jub 1 hour ho Jaye tb chawal ko achi tarha dooh lay or isko cook kar lay.
- Ab ak bartan Mein 4 glass Pani Daly or us Mein 1 tsp namak add Kary or Pani ko boil hony Dy.
- Jub Pani boil ho Jaye tb is Mein chawal add Kary or isko achi tarha mix Kary or cover kar ke 10 mint Tak pakny Dy medium flame par.
- Jub 10 mint ho Jaye tb flame ko off kar Dy or dishout kar ke room temperature par thanda hony Dy.
- Prepared all the ingredients for Chinese rice.
- Sub sy phly 2 eggs lay isko achi tarha whisk kar lay.
- Ab ak karahi Mein oil Daly oil ko garam Kary or us Mein eggs dal kar eggs ko achi tarha mixed Kary taky ye break ho Jaye.
- Ab is ke baad is eggs Mein onion add Kary or onion ko achi tarha mixed Kary or sath Mein boiled rice add kar Dy.
- Ab in chawalo ko achi tarha mixed Kary or sath Mein soya sauce or oregano add kar Dy.
- Ab is Mein 1 tbsp namak dal kar rice ko achi tarha mixed Kary.
- Ab ak ak kar ke is Mein sari veggies Daly or isko achi tarha mixed Kary sub sy phly carrot,celery or boiled corn add Kary or sath sath mixed karty Jaye.
- Is ke baad is Mein boiled peas or 1 tbsp black pepper add Kary or isko achi tarha mixed Kary.
- Ab last Mein apny is Mein spring onion or fresh lemon juice add karna hai or isko achi tarha mixed karna hai or flame ko off kar Dena hai or dishout kar Lana hai flame apny har jaga medium to low use karna hai.
- Yummy and delicious Chinese fried rice ready to serve.
This restaurant-style Chinese Fried Rice recipe is the best ever! Keep reading to learn how to make homemade fried rice with this. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Indo Chinese Fried Rice - veggie fried rice tossed with carrot, peas, pepper, soy sauce and Coming to this Indo Chinese Fried Rice, this is a super simple vegetarian fried rice which I grew up.
So that is going to wrap it up with this exceptional food chinese fried rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
