Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, pineapple pani poori. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pineapple pani poori is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Pineapple pani poori is something which I’ve loved my entire life.
See great recipes for Pani poori, Pineapple pani poori too! poori of pani poori, boiled poatao, chickpea, black salt, chaat masala, spoon red chilli powder, For tikha paani, funeel seeds. Pani used in filling the small round poori is a concoction combining water and few spices and stuffed with any of your favorite concoctions. stuffing can be. How to make pani poori at home.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pineapple pani poori using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple pani poori:
- Take 1/2 Pineaaple sclies
- Take 4 Green chilli
- Get 1/2 Cup chop mint
- Make ready 1/3 Cup chop dhaniya
- Make ready to taste Salt
- Take 1 Tsp black salt
- Prepare 1 Tsp jeera roasted
- Prepare 1 Tsp chat masala
- Make ready 1 Tsp pani poori masla
- Get 1 Cup suji
- Take 3 Tbspn maida
- Make ready salt to taste
- Prepare 1/4 Tsp baking soda
- Get Warm water as per neex
- Make ready 2 Boil an mash aloo
- Take 100 Gm besan boondi
- Get Red chilli
- Get to taste Salt
- Take Chat masala
- Make ready 2 Tbsp sugar
- Take 1 Tsp lime juice
With so many bursts of tastes and. furthermore, i would like to add some more variation, tips, suggestions to pani puri recipe or golgappa recipe. firstly, i have shown how to make puri from scratch in this recipe. well to be honest, it can be. Due to our competence and proficiency in the market, we are highly indulged in providing a wide array of Pani Poori Dry Masala in the market. · pani puri recipe, golgappa, puchka recipe, pani poori recipe with step by step photo/video. one of the most common & popular indian street food recipe. Preparing pudina vala pani for panipuri and its masala at home is very simple with this pani puri recipe's step by step photos. Homemade Pani Poori (Crispy Poori's/ Easy Pani Poori) original Recipe:http pani puri recipe
Steps to make Pineapple pani poori:
- Take jar add pinapple an other ingretidets an make fine paste add sugar an lime to
- Take a blow add paste some ice cubes an water strain the water an make it chill
- Take a poori ingredents an knead stiff dough cover with wet cloth an keep for 30 mits
- Than roll out thin roti cut with cutter an fry into ho oil till puffy an light brown
- Take a indivudal short glass pour pani an sprinkel boondi
- Take blow add aloo chat masala salt boondi an make mixture ready
- Put mixture into poori an serve
how to make pani puri Best Panipuri/Golgappa From Lovely's Kitchen Paani Poori Making - Business. Learn how to make/prepare Pani Poori by following this easy recipe. Call it Pani Puri, Puchka, Golgappa, Gupchup or whatever name you like, you can never have just one of this crispy, tangy. Showing easy and crispy poori for panipoori and pani for. This sweet, fruity marinade with pineapple, soy sauce, honey, and other ingredients works great on any cut of pork or chicken.
So that’s going to wrap this up with this exceptional food pineapple pani poori recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
